Lemon and herb chicken

Name: Lemon and herb chicken
Cuisine: South African
Ingredients: 4 tbls lemon and herb sauce; Rind of 1 lemon; 1 tbls garlic paste; 1 jalepeno sliced; to taste Salt and pepper; 500 g cubed chicken fillet; 4 tbls olive oil; 4 tbls butter; 250 ml fresh cream

Dilshaad Carrim @cook_15988935

Lemon and herb chicken

Dilshaad Carrim @cook_15988935

Saved

Ingredients

4 tblslemon and herb sauce
Rind of 1 lemon
1 tblsgarlic paste
1jalepeno sliced
to tasteSalt and pepper
500 gcubed chicken fillet
4 tblsolive oil
4 tblsbutter
250 mlfresh cream

Saved

Steps

1

Heat oil and butter in the pan, add marinated chicken to the pan and cook on medium-high without the lid till liquid is almost dry
2

Add first 5 ingredients - lemon and herb sauce, the rind of a lemon, garlic paste, jalepeno sliced, salt and pepper - to cubed chicken fillet and allow to m marinade for 15min
3

Lastly add fresh cream and allow to simmer until fresh cream starts to bubble
4

Remove from stove and garnish with fresh coriander leaves