Cream Chop

Name: Cream Chop
Cuisine: American
Ingredients: 2 cup milk powder; 1 tsp cornflour; 2 eggs; 1 litre milk; 1 cup sugar powder; 2 tsp chop pista; 2 tsp chop cashews; 2 tsp chop almonds; 1 tsp tutti frutti; 1/2 tsp cardamom powder; 1 tsp pinewood essense

Kuldeep Kaur @cook_9515801

Delhi

#goldenapron
#week20th
#dated15thJuly2019

Kuldeep Kaur @cook_9515801

Delhi

#goldenapron
#week20th
#dated15thJuly2019

Saved

Ingredients

2 cupmilk powder
1 tspcornflour
2eggs
1 litremilk
1 cupsugar powder
2 tspchop pista
2 tspchop cashews
2 tspchop almonds
1 tsptutti frutti
1/2 tsp cardamom powder
1 tsppinewood essense

Saved

Steps

1

Take a bowl break eggs and beat them.
2

Take a mixing bowl put half cardamom powder,half sugar powder and milk powder mix add beaten eggs and make a dough.Keep side.
3

Take a heavy bottom pan put milk and sugar boil them add half quantity of dry fruits mix and boil for slow heat.
4

Take a milk powder dough make a equal balls and roll on hands.
5

Then roll put in boiled milk mix and cover.Then cook for 20 minutes.
6

After 20 minutes check cream chop.
7

Then cream chop is ready garnish dry fruits and tutti frutti.