Steps
- 1
In a bowl add spinach and corns.
- 2
Now season with salt, chilli, oregano, chilli flakes.
- 3
Roll three mini and thin chapati of dough.
- 4
Dough of oats is prepared by grinding one cup oats in fine powder and make a dough from that powder using water with little salt
- 5
Stuff the mixture with cheese.
- 6
And roll into rose shape.
- 7
Steam these roses.
- 8
Serve with chilli tomato dip/mayo.
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