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Idly fry / Idly 65
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A picture of Idly fry / Idly 65.

Idly fry / Idly 65

Mehathab Manzoor
Mehathab Manzoor @cook_17139853
Salem,Tamilnadu

Best and easiest way to use leftover idlies.

Best and easiest way to use leftover idlies.

Read more

Idly fry / Idly 65

Mehathab Manzoor
Mehathab Manzoor @cook_17139853
Salem,Tamilnadu

Best and easiest way to use leftover idlies.

Best and easiest way to use leftover idlies.

Read more
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Ingredients

  • 5Leftover idlies
  • 1/2 tspGinger garlic paste
  • 1/2 tspcurd
  • 2 tbspHomemade/readymade Chilli chicken/Tandoori masala powder
  • as requiredOil for deep fry
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Steps

  1. 1

    Keep your leftover idlies in the refrigerator for 2 hours and cut it into dices.

  2. 2

    In bowl add curd,ginger garlic paste, and Homemade/readymade masala powder and mix well to a smooth paste.

  3. 3

    Add diced idlies into it and mix again. Let it marinate for 15 minutes.

  4. 4

    Deep fry in hot oil.

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Mehathab Manzoor
Mehathab Manzoor @cook_17139853
on July 19, 2019 10:45
Salem,Tamilnadu
Cooking is therapeutic ❤Follow my page on Instagram @mehus_kitchendiariesYoutube:https://www.youtube.com/channel/UCc_B81xxTTQNQ06-ALGiMjA
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Keywords

Ginger Masala Curd Chicken Garlic

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