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Cabbage Mutter Paneer
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A picture of Cabbage Mutter Paneer.

Cabbage Mutter Paneer

Padmapriya Anand
Padmapriya Anand @Ppz_Cuisine
Hyderabad, India

Cabbage is one vegetable that nobody in my home like much. So, making them eat the usual cabbage curry is always a tedious task for me. So I tried cooking it with their favourite Paneer And yeah, it was a superhit

Cabbage is one vegetable that nobody in my home like much. So, making them eat the usual cabbage curry is always a tedious task for me. So I tried cooking it with their favourite Paneer And yeah, it was a superhit

Read more

Cabbage Mutter Paneer

Padmapriya Anand
Padmapriya Anand @Ppz_Cuisine
Hyderabad, India

Cabbage is one vegetable that nobody in my home like much. So, making them eat the usual cabbage curry is always a tedious task for me. So I tried cooking it with their favourite Paneer And yeah, it was a superhit

Cabbage is one vegetable that nobody in my home like much. So, making them eat the usual cabbage curry is always a tedious task for me. So I tried cooking it with their favourite Paneer And yeah, it was a superhit

Read more
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Ingredients

  • 2 cupsShredded Cabbage (half of a big cabbage)
  • 1 cupGreen peas
  • 150 gm Paneer
  • 1medium onion chopped
  • 1green chilli
  • 1 tspgrated ginger
  • 2 tbspoil
  • 1/2 tspjeera
  • 1/2 tspTurmeric Powder
  • 1/8 tsphing
  • 1/2 tspgaram masala powder
  • 1/2 tspred chilli powder
  • 1/2 tspCoriander powder
  • As per taste Salt
  • 2 tbspfresh coriander leaves
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Steps

  1. 1

    Cut the paneer to 1/2" pieces. Coat them with a tsp of oil and grill them for 8 minutes. Alternately you can deep fry or shallow fry them in oil. I prefer to grill it to keep it healthy.

    A picture of step 1 of Cabbage Mutter Paneer.
    A picture of step 1 of Cabbage Mutter Paneer.
  2. 2

    Wash clean and chop the cabbage small. Heat the oil in a pan. Add jeera, when it splutters add haldi, hing, ginger paste and onions.

    A picture of step 2 of Cabbage Mutter Paneer.
    A picture of step 2 of Cabbage Mutter Paneer.
  3. 3

    Add the mutter and cook it covered for 2 minutes. The mutter will start popping. Then add the cabbage and mix well.

    A picture of step 3 of Cabbage Mutter Paneer.
  4. 4

    Add garam masala powder, dhania powder, chilli powder and salt. Cook it closed for 10 minutes mixing in between.

    A picture of step 4 of Cabbage Mutter Paneer.
  5. 5

    Add the grilled paneer and and half cup water. Again cook it covered for 3-4 minutes until the paneer is cooked and absorbs all the aroma.

    A picture of step 5 of Cabbage Mutter Paneer.
    A picture of step 5 of Cabbage Mutter Paneer.
  6. 6

    Garnish with chopped coriander leaves and serve 😋

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Padmapriya Anand
Padmapriya Anand @Ppz_Cuisine
on July 19, 2019 16:20
Hyderabad, India
Healthy Baking is my passion. From Cakes to cookies, Cupcakes to muffins and breads... I bake them all preferably with a healthy twist.View my channel Padmapriya'z Cuisine on YouTubehttps://m.youtube.com/user/anpa2485
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Keywords

Onion Pea Turmeric Ginger Cilantro Masala Cabbage Paneer

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