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Allu and Anda gravy
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A picture of Allu and Anda gravy.

Allu and Anda gravy

Shabnam Jahan
Shabnam Jahan @cook_17678135

#referafriend

#referafriend

Read more

Allu and Anda gravy

Shabnam Jahan
Shabnam Jahan @cook_17678135

#referafriend

#referafriend

Read more
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Ingredients

  1. 1 kgPotatoes
  2. 6-7Eggs
  3. 1/2 tbspHaldipowder
  4. 1tbspDhaniya powder
  5. 1 tbspRed chilli powder
  6. halftbspGaram masala powder
  7. Sabut garam masala as req
  8. 1 tspG.g paste
  9. 2Onions
  10. 2-3Greenchilli
  11. halfbowlYougert
  12. 1 cupOil
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Steps

  1. 1

    Add oil in pan and then slices of onion golden brown them then put them out of pan

  2. 2

    In the same oil add g.g paste,sabut garam masala and potatoes and fry then for 2 min

  3. 3

    Beside this prepare a paste by adding fried onions,haldi,red chili and dhaniya powder,green chilliea and yougert blend and make paste

  4. 4

    Then add the paste in the pan and mix it with potato then add salt and garam masala and cook for 2 min then add 2 to 3 glass water and let it cook

  5. 5

    Then boil eggs and when potatoes tenderised add eggs and serve

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Shabnam Jahan
Shabnam Jahan @cook_17678135
on July 20, 2019 21:51

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  1. 4th for anda

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