Fried chips with egg and sauce #KADUNACOOKOUT

Name: Fried chips with egg and sauce #KADUNACOOKOUT
Cuisine: Nigerian
Ingredients: 10 Airish potatoes; 1 egg; 3 red pepper; 1 medium size onions; 1 i; 1 pinch salt; Spices

Queen Deejah @cook_17306484

This recipe is more than delicious just try it and tell me your view on it. Don't forget to comment

Queen Deejah @cook_17306484

This recipe is more than delicious just try it and tell me your view on it. Don't forget to comment

Saved

Ingredients

10Airish potatoes
1egg
3red pepper
1medium size onions
1i
1 pinchsalt
Spices

Saved

Steps

1

Put your frying pan on the gas and allow it to be hot then put your oil inside the pan and allow it to be hot
2

Pour your washed potatoes into a rubber, add a little salt and stir
3

Put the mixed potatoes into the frying pan and fry for 15 or more minutes
4

When its already fried, remove it from the oil and put in a colander to remove excess oil and keep aside
5

Reduce the oil and fry your egg with salt in the frying pan
6

Find a clean frying pan to make the sauce. Wash and grate your onions and red pepper
7

Put a small quantity of oil into the pan and allow it to be hot then add your mixture and fry
8

Add your spices, salt and maggi then mix properly till the sauce is ready
9

Serve your chips, sauce and egg in a plate. Its really delicious