Special Meethay Dahi Baray

Baisan pakorha in a liquid yogurt give yummy taste.Chilled dahi baray has its own taste.Its very quick in makig.must try.
Special Meethay Dahi Baray
Baisan pakorha in a liquid yogurt give yummy taste.Chilled dahi baray has its own taste.Its very quick in makig.must try.
Steps
- 1
Baisan me tamam spices dal k paste bana len.aur kuch dair k liye rakh den.zada garha na ho aur na zada patla.
- 2
Phir phullaay fry kr len.
- 3
Phir unko pani me dal k soft kar len.
- 4
Dahi me zeera chat masala namak aur sugar dal k grind kar len.
- 5
Phullon k oper dahi dal k fridge me thanda kar len.
- 6
Zabrdst se dahi baray ready hain.upar chat masala dal k serve karen.
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