Steps
- 1
Combine flour and sugar in a bowl, make a well at the center.
- 2
Add the milk, eggs, butter and vanilla. Mix them all together to make a smooth batter.
- 3
Preheat a crepe maker pan for 3mins, pour the batter into the crepe maker plate. Dip the inverted pan into batter and hold it for about 2-3 seconds.
- 4
Bake for about 30secs, and invert crepe onto a plate.
- 5
Then serve.
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