Panko bread

ground beef (about 500 grams) • egg • medium onions • soaked bread (about 25 grams) • Salt and black pepper • Ground coriander • oil (about 30 ml) • breadcrumbs (about 15 grams) • For coating • Eggs • Breadcrumbs • Oil for frying

sandwich rolls (sub rolls or hoagie rolls) • boiled potatoes • Cumin and black pepper • breadcrumbs • Filling: • (about 450 grams) ground beef • pine nuts • Onion and garlic • Mixed spices and salt • Cilantro and parsley

full loaf white sandwich bread • whole chicken, ground • Salt, curry powder, black pepper • evaporated milk (Bunny brand) • bulgur, soaked in hot water for 15 minutes (about 170 grams) • onion, finely chopped • Chopped parsley • carrot, finely chopped • eggs • Breadcrumbs

For the meatballs: • ground beef or lamb (750 grams) • large onion, finely chopped • garlic, minced • cilantro, finely chopped (about 15 grams) • plain bread crumbs (about 30 grams) • flour (about 16 grams) • curry powder • ground coriander • cumin • Salt and black pepper, to taste • olive oil •

ground beef (about 450 grams) • egg • Salt and pepper • kofta spice mix (from a spice shop) • finely chopped parsley and cilantro • large onion, finely chopped • Onion juice • pomegranate molasses • fine breadcrumbs (you can substitute with 1 slice of bread, soaked and finely chopped)