Panko bread

sausages • sandwich bread • egg • Panko breadcrumbs

Sandwich bread • Sausage • Eggs • Breadcrumbs

pork liver • whole milk (200ml) • ground pork shoulder • pork skin (or 4 sheets of gelatin equivalent to 8g gelatin powder) • bread crumbs soaked in 1/3 cup whole milk • onion (3.5 oz) • shallots (1.8 oz) • garlic (1 oz) • fish sauce, salt, pepper, five-spice powder • pork fat, sliced 0.3 inches thick, blanched in boiling water • Round or square mold with high sides

ground beef (about 250 grams) • mushrooms • shredded mozzarella cheese • lettuce • chopped shallots • Seasonings: butter, vinegar, salt, pepper, seasoning powder, ketchup, soy sauce • potatoes • bread crumbs (or toasted sandwich bread)

white sandwich bread • ground pork • wood ear mushrooms and glass noodles • shiitake mushrooms • eggs • panko breadcrumbs • Green onions, black pepper

bread flour (about 200 grams) • whole wheat flour (about 150 grams) • egg • whole milk (about 80 grams) • lemon juice or white vinegar • sugar (about 40 grams) • salt • active dry yeast • warm water (about 80 grams) • unsalted butter, softened (about 30 grams) • ground beef (about 300 grams) • ground pork shoulder with fat (skin removed) (about 300 grams) •