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  • Fuego Chicken

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    Taki Fuego Chips • large Chicken Breasts • Ground Sage • Salt • Garlic Powder • Onion Powder • Worcestershire Sauce (Each Side)
    • 15 Minutes
    • 2 People
    bopdog111 bopdog111
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    Fuego Chicken
  • Thanksgiving Brined-Roasted Turkey

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    (14 to 16 pound) frozen young turkey • Canola oil • kosher salt • light brown sugar • vegetable stock • black peppercorns • allspice berries • chopped candied ginger • heavily iced water • red apple, sliced • onion, sliced • cinnamon stick •
    • 2 1/2 - 3 Hrs.
    • 6-8 servings
    Bret Bret
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    Thanksgiving Brined-Roasted Turkey
  • Air Fryer London Broil with Shrimp

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    Extra Large Raw Shrimp, peeled, deveined • Olive oil • London Broil (about 3 1/2 pounds) • Black Pepper (Sprinkle to taste) • Garlic Powder (Sprinkle to taste) • frozen chopped onions • frozen broccoli cuts • Sazon with achiote • paprika • chicken bouillon cubes • cold water
    • 45 minutes ~ 1 hour
    • 6 ~ 8 people
    Crock Pot Girl 🤡 Crock Pot Girl 🤡
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    Air Fryer London Broil with Shrimp
  • Maple Syrup/Honey Fried Chicken

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    Chicken Breasts • Corn Starch and 2 Eggs • Butter • Garlic • Soy sauce • Vinegar • Honey/Maple Syrup
    • 60 mins
    PoWo PoWo
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    Maple Syrup/Honey Fried Chicken
  • Chicken Bacon Ranch Stuffed Shells with Parmesan Garlic Sauce

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    chicken breast cooked and shredded • diced bacon • ranch dressing • mozzarella cheese shredded • Roasted garlic Parmesan sauce • Jumbo shells • to taste Salt and pepper
      ldscorpio1 ldscorpio1
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      Chicken Bacon Ranch Stuffed Shells with Parmesan Garlic Sauce
    • Cheesy chicken Mac in

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      Mac and cheese • Canned chicken drained • Shredded cheese
      • 15 minutes
      • 2-4 servings
      Macintosh Macintosh
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      Cheesy chicken Mac in
    • Cincinnati Chili

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      ground beef, turkey or chicken • water • medium size onion (grated fine) • cans tomato sauce • whole allspice (or 1 tsp ground allspice) • cayenne pepper • nutmeg • ground cumin • chili powder • dry active yeast • garlic, chopped • red wine vinegar •
      • 4 hours
      • 8 servings
      Myles Levin Myles Levin
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      Cincinnati Chili
    • Shrimp and Chicken Fried Rice

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      Julio Matias Malave's cooksnap of when they made Shrimp and Chicken Fried Rice.
      1 Review
      • Prep and Cook 30 min.
      • 4-6 servings
      Bret Bret
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      Shrimp and Chicken Fried Rice
    • My Spinach Ricotta Chicken Mushroom Pasta

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      Crock Pot Girl 🤡's cooksnap of when they made My Spinach Ricotta Chicken Mushroom Pasta.
      1 Review
      linguine • boneless skinless chicken thighs (cut into chunks) • salt • +⅛ tsp black pepper • or more garlic powder • olive oil • garlic cloves, minced • fresh spinach • can mushrooms or fresh • half and half • ground nutmeg • Couple shakes of crushed red pepper •
        Lauren Lauren
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        My Spinach Ricotta Chicken Mushroom Pasta
      • Slower Cooker Pheasant in Mushroom Sauce

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        medium onion chopped • sliced mushrooms drained • chicken broth • all-purpose flour • Worcestershire sauce • garlic clove diced • salt • cream of chicken soup • Paprika to taste
        • 5-6 hours
        • 4 Pheasant breast filleted
        jglehenbauer jglehenbauer
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        Slower Cooker Pheasant in Mushroom Sauce
      • Chicken and broccoli rice skillet

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        fresh broccoli • large onion diced • cut up cooked chicken (or turkey) • par boiled rice (uncooked) • chicken stock (or bouillon) • block velvetta • Campbell’s healthy request cheddar cheese • Adobo seasoning to taste • Garlic powder to taste • Olive oil for sautéing
          Natalie Truscello Natalie Truscello
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          Chicken and broccoli rice skillet
        • Stir-Fried Vegetables with Pork

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          Thinly sliced pork • Cabbage • Carrot • Bean sprouts • ★1 tbsp Cooking sake • ★1/2 tbsp Soy sauce • ★1/2 tbsp Oyster sauce • ★1 tsp Chicken stock powder
          • 20 min
          • 2-4 people
          Yuki Ohtani Yuki Ohtani
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          Stir-Fried Vegetables with Pork
        • Soya Sauce Chicken Wings

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          wings • star anise • ginger • rock sugar • shallots • tbso cooking wine • tso dark soy sauce • light soy sauce • Some peppercorns • cooking oil • cup water
            Meme Meme
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            Soya Sauce Chicken Wings
          • Nuna's Creamy Tomato Pasta

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            evaporated milk • full cream milk • butter • tomato paste • paprika • garlic powder • black pepper • generous Pinch chicken seasoning powder/bouillon to taste or add salt as needed • pasta water • brown onion • garlic • mixed grated cheese (add as needed) See pic for reference •
            • 3 servings
            Pinkblanket's Kitchen Pinkblanket's Kitchen
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            Nuna's Creamy Tomato Pasta
          • Not Your Grandmother's Turkey

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            Turkey • Unsalted Butter • Favorite Seasoning - I recommend any Meatchurch Seasoning for this cook. If you procrastinate & aren't able to get it before Thanksgiving, I like Kinder's as well. Your local Wal-mart should carry it • Duke's Mayo • Brine Mix - I recommend Meatchurch Bird Bath. Wal-mart will have other offerings • Bucket (Food Safe) or Brine Bag, a lot of brines will come in a kit with a bag. Buckets are less messy and easier to handle • water or enough to cover bird • Orange • Lemon • Apple • Thyme • Parsley •
            • 3-4 hours
            • 10 servings
            Joe Lizer Joe Lizer
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            Not Your Grandmother's Turkey
          • Sweet & Sour Chicken + Veggies

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            Pineapple Juice • Cornflour • Brown Sugar • Soy Sauce • Tomato Paste • White Wine Vinegar • Canola Oil • Skinless Boneless Chicken Breasts (Approx 1 Breast p/p) • Chopped Garlic Cloves • Grated Ginger • Medium Carrot, Julienned • Green Beans •
            • 30 mins
            • 2 - 4 People
            olivia olivia
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            Sweet & Sour Chicken + Veggies
          • Chinese stir fry - Snow Peas with dried shrimps and garlic

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            / 0.840 lb snow peas • dried shrimps (see pic) • Big cloves of garlic • bird eye chillies or any red chili • Turmeric powder • chicken bouillon (or to taste) • sugar • . Adjust chillies to your heat tolerance • . Chicken bouillon or chicken seasoning powder can be substituted with other type of bouillon • . Try adding ginger - thinly slice young ginger & then JULIENNE these slices into FINE STRIPS. Add to the pan together with crushed or pounded ingredients • . Snow peas are to be thinly sliced and this is a must for this recipe • . Another thing to remember is, ingredients like chillies, garlic and shrimps are to be FINELY crushed or pounded in mortar and pestle to release their flavor and aroma •
            • 3 servings
            Pinkblanket's Kitchen Pinkblanket's Kitchen
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            Chinese stir fry - Snow Peas with dried shrimps and garlic
          • Joeys Stromboli

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            Pizza dough • chicken cutlet • arugula • roasted peppers • mozzarella • seasoning • red or vodka sauce • olive oil • egg • sesame seeds
            • 40-45 min
            • 1 serving
            Joeysplace Joeysplace
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            Joeys Stromboli
          • Slow-Cooker Pulled Chicken with Cole-Slaw

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            Chicken Breast • Burger Buns • Ketchup • Apple Cider Vinegar • Brown Sugar • Salt • Pepper • Paprika • Garlic Powder • Worcestershire sauce • Mayonnaise • Apple Cider Vinegar •
            • 6 people
            RaidenGuy RaidenGuy
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            Slow-Cooker Pulled Chicken with Cole-Slaw
          • Chicken piccata

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            container of lemon rosemary chicken bone broth • shallot minced • minced garlic • Poultry magic • Lemon pepper seasoning • flour • large lemon • olive oil • butter • Minced Italian parsley • chicken breast spilt in two
            • 4 servings
            Chef Bryce Chef Bryce
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            Chicken piccata
          • Bob's Chicken Strips

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            Flour • milk or buttermilk • Bolner's Hamburger Deluxe • egg • Canola or Vegetable Oil
            • 1 hour
            • 4 People
            Bob Smith Bob Smith
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            Bob's Chicken Strips
          • High Protein Low Carbohydrate Breakfast

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            mixed grains, cooked (any combination of oat groats, farro, wheat berries, kamut, quinoa, brown rice or barley or other whole grain) • ground chicken or turkey white meat, sauteed or 3 cups chicken seitan, sauteed (see my recipe below) • https://cookpad.wasmer.app/us/r/15251961 • diced tofu, sauteed • eggs scrambled • chopped scallions • Tibetan hot sauce to taste (see my recipe below)
            • 45 mins
            • 6 servings
            Myles Levin Myles Levin
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            High Protein Low Carbohydrate Breakfast
          • Healing Heart Sea Bass

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            Sea bass fillet • Chicken bone broth • Miso paste • Carrot • Shiitake mushrooms • Baby Bok Choy Leaves • Ginger • Toasted sesame oil • Sesame seeds (optional) • Kosher Salt
              JANDRE JANDRE
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              Healing Heart Sea Bass
            • Turkey Gyro meat

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              Any ground meat of your choice about • cummin • coriander • a teaspoon of cinnamon • teaspoon of nutmeg • sweet or hot paprika • thyme • oregano • minced garlic • a grated or minced onion of your choice • Add spices to your taste buds no more than a teaspoon of spices and no more than half teaspoon of cinnamon and nutmeg • Lettuce •
              • 1 hour 25 minutes
              • 4 servings
              Amanda Zirkles Amanda Zirkles
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              Turkey Gyro meat
            • Wonton Noodle Soup

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              soy sauce • sesame oil • shaoxing wine • chicken broth • tsps sugar • Trader Joe’s chicken & cilantro wontons • egg noodles • minced ginger • minced garlic
              • 15 minutes
              • 2 people
              Elizabeth Wu Elizabeth Wu
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              Wonton Noodle Soup
            • Oven baked wings

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              frozen wings • garlic bread • big salad • Brownies for dessert • Lemon pepper • Ranch Parmesan • Garlic Parmesan • Sweet pepper, honey kiss bird rub • McCormick’s pickle seasoning
              • 40mins
              • 4-10 servings
              snackle time snackle time
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              Oven baked wings
            • Vietnamese Tomato Egg-drop Soup | Canh Cà Trứng

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              isaac Alleyne's cooksnap of when they made Vietnamese Tomato Egg-drop Soup | Canh Cà Trứng.
              Quoc Nguyen | Chef Q's cooksnap of when they made Vietnamese Tomato Egg-drop Soup | Canh Cà Trứng.
              2 Reviews
              • 20 mins
              • 3-4 people
              Quoc Nguyen | Chef Q Quoc Nguyen | Chef Q
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              Vietnamese Tomato Egg-drop Soup | Canh Cà Trứng
            • Spicy Kimchi Beef

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              thin sliced beef (or any protein you want) • Medium yellow onion, sliced • kimchi, chopped, reserve the juice • garlic, chopped • grated ginger • chicken stock • gochujang paste (this really depends on your spice preference) • soy sauce • rice vinegar • sesame oil • brown sugar • MSG (optional)
              • 15-20 mins
              Feel_my_Burner Feel_my_Burner
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              Spicy Kimchi Beef
            • Braised Black Pepper Pork Ribs | Sườn Kho Tiêu

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              Quoc Nguyen | Chef Q's cooksnap of when they made Braised Black Pepper Pork Ribs | Sườn Kho Tiêu.
              1 Review
              • 40 minutes
              • 4 people
              Quoc Nguyen | Chef Q Quoc Nguyen | Chef Q
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              Braised Black Pepper Pork Ribs | Sườn Kho Tiêu
            • Turkey pot pie

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              turkey broth • sifted flour • milk • cooked diced turkey • cooked peas • cooked carrots • Pepper • Celery salt • shortening • egg • hot water • salt •
                Richard Scott Cunningham Richard Scott Cunningham
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                Turkey pot pie
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