Fried the cutlet, spread the dough

Add the ingredients and begin to layer. Start with the chicken cutlet, then the mozzarella, add the arugula, sprinkle a little olive oil, then roasted red pepper and. A little sauce and seasoning of your like. I used italian.

Once the the ingredients are in the dough, slowly begin to fold the dough, tuck in the edges and roll it like you are making a loaf of bread. Once folded add the egg wash over the top add on top the sesame seeds. Then across the top cut 3/4 slices along the top. Add to a thin cooking pan

Preheat oven to 400 degrees then place in oven for 40-45 minutes. 1/2 way you may want to just rotate the pan. Once done let sit for 1.5 hours.

Alet sit for an hour.