Gia Vị Nấu Ca kho Tộ • Sugar • sea salt • chicken bouillon • msg • dầu màu dừa or dark soy • fish sauce • ground black pepper • coco Rico • whole catfish/swai steak cut (use tail and head for sweet and sour soup (Canh Chua)) • shallot (minced) • scallion heads (minced) •
mushrooms - ANY - I used home grown Trumpet / Oyster / Strew - but really any you have or grow • Dried Morels (optional) Soaked in half cup water • Pork bone stock - or Veg stock • Butter • Large White onion Diced • Full fat Milk • Cream
large bone in pork chops (we used Slagel Farms) • spinach • carrots • garlic cloves • Apple (we used golden delicious) • spicy red pepper jelly (we used Skokie Provisions) • sour cream • leek (diced)
White onion (150g) • vegan mince (see note) • Spicy Italian seasoning • x2 tins of chickpeas (400g can) • sun-dried tomatoes in balsamic vinegar brine (drained and sliced with a little dollop of the balsamic vinegar) • garlic cloves minced • celery chopped • white potatoes chopped into small mouthful bites • Veggie broth (I use OXO) • nutritional yeast • chilli flakes • Smokey Paprika •
all-purpose flour • sugar • cocoa powder • dark chocolate chips or 70% baking chocolate • salt • large eggs • any neutral oil • water • vanilla extract
round soft 80 grams burger bread • ten to ten cm. thick cut ham,for which as you may like • six to six cms square cuts lettuce leaves • circle cuts of tomato from a medium tomato • small cucumber pickle
skinless boneless chicken breast or chicken thighs, cut in small pieces • plain yogurt • medium onion, finely chopped • white basmati rice • warm water • minced garlic • minced ginger • turmeric powder • red chili powder, optional • garam masala powder • coriander powder • salt, adjust to taste •
uncooked rice non glutinous is best • Water for cooking rice • ginger • bay leaves • maggi cubes • thyme leaves dried • medium to small tomatoes • small onion • small sweet red pepper • chili peppers • scotch bonnet • oil of choice •