Beancurd

egg tofu • mixed pork • light soy sauce • salt • white pepper • corn flour • sesame oil • small dried shitake mushrooms • minced ginger • big garlic cloves crushed • small shallots minced • oyster sauce •

beancurd

beancurd

small cabbfge • ginger • oyster sauce, diluted with water • beancurd roll, slice it

beancurd balls • minced fish • tofu • spring onion • salt • white pepper • tsp cornflour

cooking oil • dried beancurd skin (cut to bite-size) • garlic (minced) • chinese cabbage (Napa or Wong Bok) (cut to bite-size) • medium carrot (julienned) • mushroom seasoning powder (or vegetarian stock powder) • water • white pepper • dried lily flowers (soaked overnight) (optional) • dried shiitake mushrooms (soaked overnight) • dried black fungus (soaked overnight) • vermicelli noodles (tang hoon) (soaked for 2 hours, drained)

soy bean sauce • cooking wine • dried mushroom, cut into slices • chicken wings • beancurd sheets • garlic slices • Few ginger • water

beancurd rolls • baby corn • beans • ginger slices • garlic • Cooking oil • Salt • tsp Flour diluted in water

beancurd • sugar

Fermented Red beancurd cubes (Lam Yu) • Corn flour • Sugar • Water (from soaking the mushrooms) • Soy sauce • Oyster sauce • Small black fungus • Napa cabbage head • Shiitake mushrooms • noodles • Lily buds • Shallots •

腐竹 Beancurd skin • 肉碎 Minced meat • 红萝卜 Carrot (1/4) • 青葱 Spring onion • 洋葱 Onion (Half) • 蒜米 Minced garlic (1 teaspoon) • 胡椒粉 Pepper powder • 酱清 Light soy sauce • 鸡蛋 Egg (1) • 米粉 (3 tablespoon) • 清水 (3 tablespoon)

beancurd sheets • little slice of pork • bell pepper • Garlic • ginger • Red bean sauce

Firm beancurd • Dried lily flower(soak) • Black fungus(soak) • dried mushroom (soak) • ginger • Spring onion • dark soy sauce • soy sauce • little sugar • Sesame oil • Red dates

whole chicken wings_cut in to two • fermented red beancurd_i use big if small use 3pcs • raw sugar • cooking wine • sesame oil • garlic_mince • ginger juice • egg • corn starch • Cooking oil

soft beancurd skin sheets (三边腐竹) soaked in water until soft • water • barley (薏米) rinsed • pandan leaves tied to a knot • pitted red dates • canned or vacuum-packed (boiled and shelled) ginkgo nuts (白果) • rock sugar (冰糖) to taste

holland barley • beancurd for dessert • pre-boiled gingko nuts • rock sugar • pcs pandan leaves, knotted

beancurd • soy sauce • sugar • water • Oyster sauce

jade melon • carrottwo pieces of beancurd stick • fish oil • Piinch of black pepper

red capsicum., small cubes • kangkong, cut into small • Some gingerfive garlic, minced • pack beancurd sheets • cooking oil • fish sauce

beancurd sheet • tofu, mashed • small pack glass noodle • little bit of salt

melon • pack beancurd • Sauce:flour, oyster sauce, sugar, water, spring onion

Fish cakes cut in • dry beancurd (optional) • long beans in bits • little salt • oyster sauce • chilli oil (optional) • oyster sauce • oil • minced garlic

beancurd (200g, cut into small pieces) • eggs (beaten) • Few sprigs of spring onion (diced) • Seasoning: • salt • pepper powder • chicken stock powder

semi dried beancurd, slice into 1" lengthwise matchsticks • garlic chives, cut into 1" lengthwise • onion, sliced • baby bell peppers/carrots • Salt and pepper • olive oil • garlic

goat milk • Water chestnut • Beancurd • Ginger slices • bay leaf • Peppercorns • Spring onion • Light soy sauce • Cooking wine • water

pork • Beancurd • green pepper • sweet brown bean sauce • ginger and garlic

bean sauce • green and yellow capsicum • beancurd sheets • Garlic and ginger • tomato • Pork meat(sliced)

肉骨 Pork Ribs (300g) • 金针菇 Enokitake mushroom (100g) • 豆卜 Dried beancurd puff (6pcs) • 生菜 Lettuce (100g) • 蒜头 Garlic (3 cloves) • 肉桂 Cinnamon stick (1) • 八角 Star anise (2) • 酱清，酱油，胡椒粉，盐 Light soy sauce, Dark soy sauce, Pepper powder, Salt

diced pork loin • sliced shallots • sliced thick firm beancurd • Marinade for pork: • light soy sauce • sugar • corn starch • sesame oil • Seasonings (mixed well): • satay sauce • light soy sauce • sugar •