Crusty bread, sliced and on griddle to toast, or lightly toast in a regular toaster - 3 slices per person • Sweet cherry tomatoes - 2 or 3 per bread slice, depending on size • Basil - 3 leaves per slice of bread • Evoo, s&p • Garlic, sliced • Oregano • small red chili sliced (can use dried) • Ricotta cheese w pinch s&p (cottage cheese works too) - about a tablespoon per bread slice • Mid sized bocconcini - a little less than the ricotta or cottage cheese you used • Sundried tomatoes - about 100g finelychopped • Red wine vinegar 2 tblsp