Colored pepper

bx 3 cups colored rigatoly pasta • small sweet red pepper chopped • small sweet orange pepper chopped • green onions chopped (scallions) • imitation crab meat chopped • cooked medium sized shrimp chopped • mayonnaise • French dressing • Old Bay seasoning • garlic powder • salt • black pepper •

black bean • red pepper or any colored peppers • corn • taco seasoning • salt • Lemon juice • cumin powder • For Avocado Crema: avocado, cilantro, ginger, Serrano pepper, salt, lemon juice and for protein add some edamame(I didn’t added) • Refried beans

bell peppers. (I prefer the colored ones because they are sweeter) • lbs. ground beef (90/10 or 80/20) • onion diced • jalapeño diced • celery stalk diced • garlic cloves minced • black pepper • salt • Italian seasoning • red pepper flakes • cooked rice (I used basmati rice but any type will do) • diced tomatoes drained (reserve liquid) •

beef tallow (or olive oil) • –8 garlic cloves, peeled • rosemary (plus extra for basting) • fresh parsley, chopped • cilantro, chopped • –5 green onions, chopped • red wine vinegar • Juice of ½ lemon • kosher salt (to taste) • black pepper • –2 tsp red chili flakes (to taste) • –2 lbs small multi-colored potatoes •

tri-colored spiral pasta • Italian dressing • cherry tomatoes • green bell pepper • yellow bell pepper • red bell pepper • chopped olives • Optional - grated Parmesan cheese to taste

charsiu • colored noodles • head lettuce • Some.beansprout • pepper • celery • Black pepper • Soy sauce

medium egg plant • black pepper • white pepper • chat masala • Salt to taste • yogurt • Colored capsicum • Lettuce • Cucumber

12 biscuits • sausage. I call it (the intestine) • eggs • Garlic, black pepper and onion powder • salt and table pepper • gravy • bell peppers. (Colored)

small red onion chopped • cucumber chopped • tomato red chopped • Rock salt • homemade curd • cumin seeds roasted on dry pan then make powder • tablespoon black pepper powder • tablespoon red chilli powder • tablespoon coriander powder • tablespoon chaat masala

large boneless skinless chicken breast cut into small pieces • egg whites • corn starch • colored bell pepper cut in squares • small onion cut in squares • jalapeños cut into squares • mushrooms quartered • olive oil and 1 Tbsp butter for cooking vegetables • Salt and pepper to taste • fresh squeezed orange juice • seasoned rice vinegar • soy sauce •

non-hot sausag • bell peppers (colored) • Lea and puirrens warscacter sauce • Hot sauce • Corn + early sweet peas • Banana pepper juice • Garlic powder • Onion powder • Bacon grease • BBQ sauce • Black pepper • Salt + table pepper

ivory colored sesame seeds (optional) • peanut oil • boneless skinless chicken thighs,cut into strips • medium carrots,cut into julienne strips • green onions,sliced • salt • red pepper flakes • Hot cooed rice • Plum sauce ingredients • plum preserves • prepared chutney,chopped • packed brown sugar •

skinless large chicken breasts, butterfly and slice in half vertically • large Meyer Lemons • flour • cornstarch • butter • olive oil • sugar • Salt and Pepper • green onions chopped • colored peppers chopped

rice (pre-soaked) • shrimp (peeled and deveined) • whole garam masala (2 cinnamon stick, 3-4 cardamoms, 2-3 cloves) • bay-leaf • carrots (finely chopped) • broccoli (finely chopped) • green beans (finely chopped) • cabbage (diced) • small colored peppers (diced) • sweet green peas (boiled) • dark soy sauce • green chili sauce •

Double 8 Cattle Company Fullblood Wagyu Bone-In Short Ribs (cut between the bones into 2-3 inch pieces) • Sweet Onion (large diced) • Large Carrots (large diced) • Garlic Cloves • Tart Cherry Juice (100% juice with no sugar added) • Beef Stock • Fresh Rosemary • Fresh Oregano • Fresh Thyme • Balsamic Vinegar • Kosher Salt & Freshly Ground Black Pepper (to taste) • Avocado Oil (to coat) •

Double 8 Cattle Company Fullblood Wagyu Chuck Steaks (cut into 1-inch cubes) • Oregano • Thyme • Bay Leaves • Grapeseed Oil • Kosher Salt (to season) • Freshly Ground Black Pepper (to season) • Pearl Onions (peeled) • Tri-Colored Baby Carrots (peeled, cut on a diagonal into 1-inch-long pieces) • Garlic Cloves (thinly sliced) • Balsamic Vinegar • Dry Red Wine •

Double 8 Cattle Company Fullblood Wagyu Hanger Steaks • Whole Coriander Seed • Whole Cumin Seed • Kosher Salt • Fresh Ground Black pepper • Fresh Spring Peas (shelled, blanched, and shocked) • Fresh Mint (leaves only) • Plain Greek Yogurt • Manchego Cheese (grated) • Garlic Cloves (peeled and roughly chopped) • Kosher Salt • Fresh Ground Black pepper •

tri colored penne • red bell peppers • yellow grape tomatoes • red grape tomatoes • oil of choice • Salt • Pepper • sugar • Minced onion fresh or dried • Bacon Ranch • Mayonnaise • Zest from half a lemon •

● For The Garden Fresh Peperonata [de-seed all peppers] • Garlic Olive Oil [+ 2 tbsp butter] • Multi Colored Sweet Baby Peppers [a must] • LG Green Bell Pepper • LG Jalapeno Peppers • Roma Tomatoes [to be added last] • Cilantro Leaves • Green Onions • EX LG Sweet Viadalia Onion [a must] • Fresh Basil [torn] • Fine Minced Garlic • Red Pepper Flakes •

chicken breast(cut in slices) • shrimp (peeled and de-scaled) • For marination: (hariyali>green) • coriander leaves • garlic pods • bulbs julienned ginger • chaat masala • plain yoghurt • cumin powder • green chili • roasted garam masala • red chili powder •

large chicken breasts • coconut paste or milk • small pints whipping cream • skim milk • trimmed pea pods • large peppers cut in strips, yellow, orange, red • sweet onions / quartered • Rogan Josh Seasoning • curry • smoked paprika • Coat chicken in Cajun seasoning and sauté on stove, or out in air fryer. Costing needs to come out crispy • lemons- juiced •

bell pepper different colored • ground sirloin • sausage • pink Himalayan salt • kosher salt • mixed vegetables • barbecue sauce I used peppered batch 89 optional • shredded apples

Tri Colored Rotini • small Onion • small Green Pepper • small Yellow Pepper • Black Olives • Hard Salami • Pepperoni • Grape Tomatoes • Cucumber • Italian House Dressing • brick ea. Pepper Jack Cheese & Colby or Mild Cheddar Cheese

tri-colored bell peppers, chopped into 1 inch pieces • mushrooms, sliced • yellow onions, chopped into 1 inch pieces • zucchini, sliced • yellow squash, sliced • Italian dressing (protip Good Seasons Italian dressing packet with olive oil and red wine vinegar, follow the directions on the packet) • boneless skinless chicken thighs • cooked penne pasta • parmesan cheese • basil chiffonade • salt and pepper

● For The Vegetables • EX LG Colored Bell Peppers [any type] • ● For The Bell Meat Filling [mix well] • 80/20 Raw Hamburger Meat • Sweet Vidalia Onion [fine minced] • White Long Grain Rice [regular or minute rice] • Fresh Garlic [smashed and fine minced] • Canned Tomatoes [drained - or, more with basil & oregeno included within can] • Red Pepper Flakes • Fresh Egg • Italian Bread Crumbs • Zucchini [fine diced] •

Tannour Bread or Tortilla • Colored Peppers • Onions • Canned Corn • Chopped Tomatoes • Grated Cheddar Cheese • Vegetable Oil • Salt • Black Pepper • Taco Spices • Tomato Spicy Sauce

Salt and table pepper • lemon pepper • Some black pepper • Hot sauce • Worcester scuace • colored bell peppers • Lawry's HERB & GARLIC with lemon juice (marinade) • Chef Dean zesty dipping COMEBACK sauce • Medium shrimp • crab meat • big bag of Pacific white skin or skinless fillets

Garlic powder • Onion powder • Parmesan cheese • Salt and table pepper • Black pepper • Hot sauce • Worcester sauce • Lemon pepper • Cayenne pepper • ground-up Sausage • taco bell seasoning • big pack of mild taco bell sauce •

Butternut squash • Purple onion • Mushrooms • Different colored sweet peppers

Boston butt. (Boneless if you can find it) • potatoes. (Use new/red potatoes if you got them) • Raw carrots (i didn't have any) 😢 • Early small peas • bell pepper corn • Garlic powder • Onion powder • Banana pepper juice • Hot sauce • Lea and Perrins warsester source • Original marinade • big green bell pepper •