Cooked boneless chicken (seared, grilled, pulled, etc.) • Corn tortillas • Goya sofrita (wonderful flavor base in to have in general) • Garlic (minced, fresh if possible) • Canned jalapenos (preferably with some other veg like carrots) • Mascarpone (or ricotta) • Chicken stock • Monterey Jack Cheese (sliced from block)
chili powder (note that chili powders vary in strength, so you may want to add more to taste) • ground cumin • crushed dried oregano • garlic powder (you know we doubled this cause we love garlic) • cinnamon • ground cloves (optional we skipped this) • sugar • salt (less if using salted stock) so if salty use 1.5 teaspoons • all-purpose flour • all-purpose flour • extra virgin olive oil • stock turkey or chicken or veggie stock (depends what you have on hand) •
green Anaheim pepper (chopped) • green bell pepper (chopped) or you could use the entire pepper • Roma tomatoes (chopped) • green onions (chopped) • ground beef • Olive oil • Salt • Pepper • lime • sour cream • flour tortillas • Mexican blend cheese •
tomato paste • paprika • chili powder • brown sugar (use only 1 if you don’t want it so sweet) • cumin • oregano • minced garlic • garlic powder • salt • pepper
medium flour tortillas • salsa verde • shredded colby jack cheese • can corn off cob • can black beans • poblano pepper, seeded and sliced into thin strips • yellow onion, sliced into thin strips • sour cream • Paprika • Chili powder • Cumin • Garlic powder •
ground venison • ground jimmy dean sausage • tomato soup • taco seasoning • diced tomatoes and green chilies • onion or whole onion depending on how much you like • sugar • small can old El Paso refried beans (fat free) • chicken seasoning • pepper • cumin • salt •
butter • sliced mushrooms (ok to omit,like I do) • medium red pepper chopped • medium onion chopped • garlic minced (simply because I love garlic) • large chicken breast about 3/4 lb grilled and chopped or use chicken strips • condensed cream of chicken soup • sour ceam • shredded cheddar cheese divided • pitted black olives • flour tortillas 8"or 10" size • thick and chunky salsa
burger • pace hot picante sauce • jalapeño chopped • onion chopped • I small can sliced olives black • Chilling powder • Salt • Pepper • red pepper flakes • ground red pepper • Hot sauce of choice • Butter •