Ground pea

dry green peas • carrot 🥕 • celery stalk, diced (optional, adds nice flavor) • small potato, peeled and diced (for extra creaminess) • olive oil or butter • –5 cups vegetable broth or water (add more if needed) • coconut milk or heavy cream (optional for added creaminess) • ground black pepper • salt • dried thyme

canned tuna fish • large radish • To taste ground black pepper • To taste ground paprika • frozen sweet peas • large hard boiled eggs cold • mayonnaise

peas • ground turkey (hamburger or chicken is alright as well) • frozen cheese tortellini • cream cheese • chicken bouillon cubes (or to your taste liking) • water • Onion powder, garlic powder and salt to taste • taco seasoning

Raw Bacon • Chicken Broth • bags Frozen Blackeyed Peas • white sugar • Baking Soda • Ground Cayenne Pepper • Salt and Pepper to taste • jar Pickled Sliced Jalapeño Peppers

ground beef • white rice, rinsed • olive oil • medium onion, diced • garlic, minced • frozen peas (or 1 cup diced carrots, or both) • beef broth (or water) • cumin • garlic powder • onion powder • turmeric • paprika •

Chao tian chilies (medium heat Sichuan Facing Heaven, Chao Tian Jiao 朝天椒) • Green Sichuan peppercorns. Red Sichuan peppercorns as an alternative (Qīnghuājiāo 青花椒) • Vegetable oil • King oyster mushrooms and walnuts • soy/pea granules • plant-based ground meat • Organic medium-soft tofu • For the Mapo Tofu • Rapeseed oil OR a different seed oil like Avocado • Deodorized coconut oil - optional used to simulate the traditional rich fat content of meat • Pixian Doubanjiang or Cantonese doubanjiang like Lee Kum Kee as an alternative (Pixian Doubanjiang 郫县豆瓣酱) • Roughly chopped fermented black beans (Dòuchǐ 豆豉) •

Large Eggs • Medium Bell pepper -Any colour • Button mushrooms • Green onion • (120-125ml) Soup stock or No salt added Broth • Green Peas -Frozen • Worcestershire Sauce • Ground black pepper • Garlic powder or Granulated garlic • Tarragon (dry) • (70-80g) Bread heel -Any kind

deep dish pie crust, ready made • large eggs • whole milk • flour • salt or to taste • Fresh ground pepper to taste • cayenne pepper • large scallions • peas • diced cooked ham • finely shredded cheese

ingredients • olive or vegetable oil • onion, diced • garlic cloves, sliced • oz./400 g beef, diced or ground • paprika powder • ground cumin • Merquén • sea salt • rosé wine • beef broth • tomato sauce •

onion • beef broth • ground beef • tomato paste • red pepper flakes • garlic • thyme • rosemary • Dijon mustard • Worcestershire sauce • gnocchi • peas and carrots •

Olive oil • Mary B open kettle dumplings • Freshly ground black pepper • Kosher salt • Dried rosemary • Dried sage • Dried thyme • Chicken bouillon paste • Low-sodium chicken broth • Moutard de Beaune Dijon mustard • ribs Celery, diced • Evaporated milk (canned) •

# of Ground Beef • shredded cheddar cheese • frozen corn, thawed • frozen peas, thawed • can condensed cheddar soup • can condensed cream of mushroom soup • milk • Yellow Onion Diced • minced garlic • Tater Tots • Crushed Red Pepper (to taste) • Salt, Pepper, Basil, (to taste) •

Ground beef • (about 3/4 lb) Potatoes • Onion • Carrots • Frozen peas • Beef stock or broth • Ketchup • Worcestershire sauce • Spray oil

russet potatoes, peeled and chopped into small pieces • heavy whipping cream (warm) • fresh sea salt, divided • fresh ground pepper • grated parmeasan cheese • unsalted melted butter (divided) • fresh chopped parsley • large egg (beaten) • extra virgin olive oil • minced garlic cloves • lean ground lamb • fresh sea salt •

carrots diced • sweet peas • cottage cheese whole milk is what I used • smoked bacon • To taste salt • To taste ground black pepper

unsalted butter • chopped yellow onion • diced carrots • diced celery Stalks (optional) • roughly chopped mushrooms • garlic cloves Finely Chopped • AP flour • salt • fresh ground pepper • dried thyme • finely chopped dried rosemary OR dried sage • chicken stock or turkey stock (I also boiled the bones and froze •

Water • oil • salt to taste • ground chicken 1 pack • peas a cup • onions 🧅 3 • tomatoes 🍅 5 • Rice 2 n half cup • Shan chicken biryani masala spices 2 table spoons, • turmeric powder half a teaspoon • coriander powder half a teaspoon • cumin powder half a teaspoon •

medium green cabbage • bag frozen peas • medium potatoes • cumin seeds • turmeric powder • minced ginger • medium tomato, roughly chopped • ground cardamom • ground cinnamon • ground cloves • salt • neutral, cooking oil

Ground lamb • medium Onion (finely chopped) • medium Carrots (diced small) • Garlic (minced) • Frozen peas • Tomato paste • Worcestershire sauce • Beef broth • Olive oil • Russet or Yukon Gold potatoes • Sour cream • Salt •

Salt • spaghetti • frozen peas • butter • thinly sliced prosciutto, rolled up and cut in 1/4-inch strips • heavy cream • Ground black pepper • grated Parmesan cheese

vegetable oil • diced onion • garlic, sliced • diced carrot • diced celery • diced red bell pepper • ground beef • chopped parsley • chopped fresh oregano • salt • ground pepper • flour •

Salmon (you can smoked or cooked filet or any) • Large deviened prawns • Butter • frozen peas - defrosted • large white onion Finely Diced • Freash ground Nutmeg (can from jar if not freash) • Double Cream • Servings of tagliatelle • Freash chopped Dill (optional) • Fresh Lemon or lime juice • Glove Garlic - minced

greap leaves (fresh or jarred) • cup of rice washed and drained • ground beef or lamb • split yellow peas (cooked until soft) • onion (finely chopped) • fresh herbs: Parsley, Cilantro, Dill, Mint (chopped) • salt and pepper turmeric • pomegrenate sauce • lemon juice or vinegar • olive oil • water or broth • sugar

sotanghon (mung bean vermicelli), soaked in warm water for 10 minutes • annatto oil (or regular oil + a pinch of annatto seeds for color) • small whole chicken breast (or 2 thighs), boiled and shredded • chicken broth (from boiling the chicken) • soy sauce • oyster sauce (optional for umami) • fish sauce (patis) • Ground black pepper to taste • garlic, minced • medium onion, sliced • carrots, julienned • green beans or snap peas, sliced •

ground venison • carrots • white potatoes • sweet pea pods • Spanish ground paprika • granulated garlic powder • granulated onion powder • ground white pepper powder • mushroom stock • vegetable oil • butter • To taste salt •

Red pepper sauce, spicy • ground ginger • flank steak in 1/4” strips across the grain • small peeled red beets, sliced very thin, seasalt sprinkled over, salty • sushi rice • turmeric, mildly bitter • granulated garlic, mildly bitter • sesame oil • raw Spanish peanuts (optional) • green peas • chopped green mexican onion stalks • mirin cooking wine •

bread flour • cornstarch • salt • hot water (60–70°C) • cold water • extra cornstarch (for dusting) • For the Filling: • cooked glutinous rice • ground lamb • small onion, finely chopped • scallions, finely chopped • carrots, finely chopped •

oil • onion, chopped • garlic, chopped • Knorr Pork cube • ground pork • carrot, diced • green peas • raisins, optional • pineapple tidbits • Knorr Liquid Seasoning, to taste • ground black pepper, to taste

frozen pie crust • eggs • cottage cheese (full fat or low fat) • paprika • garlic powder • black pepper • salt (or less) • ground nutmeg (optional) • cheddar cheese (mozzarella or provolone also work) • chopped cooked broccoli (peas, caramelised onions or zucchini also work) • mushrooms (bacon or ham also work)