Gulas

pandan leaves (cut to 1 inch length), set aside 1 leaf to steam with coconut • water • Green food colouring (optional) • fresh grated coconut flesh • salt • glutinous rice flour • rice flour • cooking oil • palm sugar (gula melaka) (chopped)

middle size of cassava • bars palm sugar • sugar (If you don't like too much sweet, put less) • vanilla essence • can coconut oil (400 ml) • pandan leaves

tempe • garam • marinasi • minyak goreng • bawang putih • bawang merah • cabe rawit • garam dan gula

tepung ketan • gula halus • sdt garam • air hangat • sdt vanili bubuk • coklat batang (potong kecil-kecil) • wijen putih • Minyak untuk menggoreng

Rice flour • Soymilk (sweetened) • coconut Oil • Chopped Gula Melaka • Baking powder

sago • Water • santan (coconut milk) • pandan leaf • salt • water • gula melaka (palm sugar) • pandan leaves • water

Daging Sapi • bawang merah • bawang putih • gula merah • daun salam • langkuas • ketumbar • garam • kecap manis • asam jawa • kaldu jamur

Ekor Ayam Kampung/Pejantan • Santan encer • Santan kental • batang sereh, geprek • Lengkuas, geprek • Lembar daun salam • Lembar daun jeruk, buang tulang nya • sdt Ketumbar bubuk • sdt Merica bubuk • Sdm Kaldu Jamur • sdt garam • sdm gula merah •

sugar • water • margarine/butter • eggs • sweetened condensed milk • all purpose flour • baking soda • vanilla essence

cornstarch + 30ml water (for thickening) • Gula apong or substitute with honey • tspoon sugar • salt • coffee • butter • apple (slices) • Pastry skin (store bought)

bean sprouts (300 gram tauge) • extra firm tofu, pat dry, dice into 0.5 inch cubes (1 buah tahu putih, potong dadu 0,5 inch) • garlic, peeled (2 siung bawang putih, kupas) • salt (3/4 sendok teh garam) • mushroom seasoning powder (3 sendok teh bubuk kaldu jamur) • brown sugar (1 sendok makan gula merah) • fresh Thai chili, or to taste(1 buah cabai rawit, atau sesuai selera) • chunky peanut butter (1 cup selai kacang kasar) • hot water (1 cup air panas) • soy sauce (1 sendok teh kecap asin) • sweet soy sauce (1 sendok makan kecap manis) • rice vinegar (1 sendok makan cuka beras) •

butter (1/2 cup mentega) • semisweet chocolate chips (1 cup butiran coklat semisweet) • brown sugar (1 1/4 cup gula merah) • eggs (2 butir telur) • all purpose flour(1/2 cup tepung serbaguna) • natural unsweetened cocoa powder (1/2 bubuk coklat) • baking powder (1/2 sendok teh pengembang kue) • salt (1/4 sendok teh garam)

egg whites (2 putih telur) • salt (sejumput garam) • sugar (2/3 cup gula pasir) • vanilla (1/2 sendok teh vanilla) • shredded coconut, grind into sandy texture (1 cup kelapa parut, giling menjadi butiran kecil seperti pasir)

ripe bananas, mashed (3 buah pisang benar-benar masak, haluskan) • all purpose flour(2 cup tepung serbaguna) • shortening or butter (1/2 cup shortening atau mentega) • eggs, room temperature (2 butir telur, suhu ruangan) • sugar (11/2 cup gula pasir) • vanilla (1 sendok teh vanilla) • baking soda (1 sendok teh soda kue) • salt (1/2 sendok teh garam) • buttermilk(1/2 cup buttermilk)

cornstarch, dilute with 1/4 cup water (2 sendok teh tepung maizena, larutkan dengan 1/4 cup air) • water (1/4 cup air) • sugar (1/2 cup gula pasir) • garlic, minced (4 siung bawang putih, rajang halus) • hot red Thai chili, or to taste, minced (4 cabai rawit, sesuai selera, rajang halus) • salt (1/4 sendok teh garam) • ketchup (3 sendok makan saus tomat)

salmon, 400 grams (2 potong ikan salmon, kurang lebih 400 gram) • soy sauce (1 sendok makan kecap asin) • fish sauce (1 sendok teh kecap ikan) • sesame oil (1 sendok teh minyak wijen) • coarse black pepper (1/2 sendok teh bubuk lada hitam kasar) • onion, diced (1/4 bawang bombay, potong dadu) • garlic, minced (3 siung bawang putih, rajang halus) • fresh ginger, minced (1 inch jahe, rajang halus) • / 2 lemon, make 2 thin slices, and juice of the remaining (1/2 lemon, buat 2 irisan, dan sisanya peras) • brown sugar (1 1/2 sendok teh gula merah) • salt (1/4 sendok teh garam) • mushroom seasoning powder (1/2 sendok teh bubuk kaldu jamur) •

rice vinegar or white wine vinegar (2 sendok makan cuka beras atau cuka anggur putih) • soy sauce (2 sendok makan kecap asin) • minced fresh ginger (1 sendok makan jahe segar, rajang halus) • brown sugar (2 sendok makan gula merah) • garlic, minced (2 siung bawang putih, rajang halus) • sesame oil (1 sendok teh minyak wijen) • toasted sesame seed (1/2 sendok teh biji wijen yang sudah digongseng terlebih dahulu)

all purpose flour (1 cup tepung serbaguna) • sugar (2 sendok makan gula pasir) • baking powder (1 sendok teh pengembang kue) • baking soda (1/4 sendok teh soda kue) • salt (1/4 sendok teh garam) • large egg (1 butir telur) • plus 2 tablespoons buttermilk (1 cup dan 2 sendok makan buttermilk) • vegetable oil (3 sendok makan minyak goreng) • vanilla (1 sendok teh vanilla)

napa cabbage (300 gram sawi putih) • garlic, thinly sliced (2 siung bawang outih, iris halus) • shallots, thinly sliced (2 siung bawang merah, iris halus) • bay leaves (2 lembar daun salam) • mushroom seasoning powder (1/2 sendok teh bubuk kaldu jamur) • salt (1/4 sendok teh garam) • ground white pepper (1/4 sendok teh bubuk lada putih) • chili pepper flakes (1/4 sendok teh bubuk cabai kasar) • soy sauce (1 sendok teh kecap asin) • fish sauce (1/2 sendok teh kecap ikan) • brown sugar (1/4 sendok makan teh gula merah) • scallion thinly chopped (1 daun bawang, potong-potong) •

- Daging Sapi (saya pilih daging rendang potong) • bawang merah • bawang putih • kemiri • jahe • ketumbar • dst merica • daun salam • serai • lengkuas (parut) • pala (parut/geprek) • asam jawa •

brown sugar (1 sendok makan gula merah) • mushroom seasoning powder (1 sendok teh bubuk kaldu jamur) • salt (1/2 sendok teh garam) • ground white pepper (1/2 sendok teh bubuk lada putih) • soy sauce (1 sendok makan kecap asin) • scallions, chopped (2 batang daun bawang, potong-potong) • garlic, thinly sliced (6 siung bawang putih, iris halus) • shallots, thinly sliced (6 siung bawang merah, iris halus) • red Thai chili, thinly chopped (10 cabe rawit, potong-potong)

spoon brown sugar (1 1/2 sendok makan gula merah) • paprika (1 sendok makan bubuk paprika) • garlic powder (1 1/2 sendok teh bubuk bawang putih) • onion powder (1 1/2 sendok teh bubuk bawang bombay) • cumin powder (1/2 sendok teh bubuk jinten) • mustard powder (1/2 sendok teh bubuk mustard) • salt (1 sendok teh garam) • black pepper (2 sendok teh lada hitam) • celery seeds (1/2 sendok teh bubuk seledri) • / cup white vinegar (1/2 cup cuka anggur putih) • garlic, finely chopped (3 siung bawang putih, rajang halus) • tomato sauce, about 15 oz (425 gram saus tomat) •

ground beef (100 gram daging sapi giling) • long beans, cut into 3inch (120 gram kacang panjang, potong-potong 3 cm) • onion, finely chopped (1/2 cup bawang bombay, rajang) • garlic, finely chopped (3 siung bawang putih, rajang halus) • shallots, thinly sliced (3 buah bawang merah, iris halus) • scallion, thinly sliced (1 buah daun bawang, potong-potong) • fresh basil leaves, finely chopped (1 sendok teh daun kemangi, rajang) • celery, thinly sliced (1 sendok makan potongan daun seledri) • soy sauce (1 sendok makan kecap asin) • fish sauce (1 sendok teh kecap ikan) • white pepper or black pepper (1 sendok teh bubuk lada putih atau lada hitam) • mushroom seasoning powder (1 sendok teh bubuk kaldu jamur) •

ubi ungu sudah dikupas • Gula • Santan 40ml+95 ml =135ml (boleh ditambah santannya) • Telur • vanila • garam • tepung trigu rendah • Lapisan: • santan+ 300ml air=460ml • tepung beras • Maizena • gula pasir •