Stir Fry Napa Cabbage with Scrambled Eggs
Stir Fry Napa Cabbage with Scrambled Eggs
Buka di AplikasiCara Membuat
- 1
Wash and cut into halves, then slice into 2 inch. (Cuci sawi putih, potong menjadi dua bagian, kemudian potong-potong)
- 2
In a medium frying pan over a medium heat, pour 1 tablespoon vegetable oil. Make the scrambled egg. Set aside. (Di atas api sedang, tuang 1 sendok makan minyak goreng dan orak arik telur. Sisihkan)
- 3
In the same frying pan, pour 1 tablespoon vegetable oil, sauté garlic and shallots until fragrant then add in bay leaves. (Dalam penggorengan yang sama, tuang 1 sendok makan minyak goreng, tumis bawang putih dan bawang merah sampai wangi, kemudia masukkan daun salam)
- 4
Add in Napa cabbage, cover with a lid for 3 minutes. (Masukkan sawi putih dan tutup selama 3 menit)
- 5
Uncover, then add mushroom seasoning powder, salt, soy sauce, fish sauce, brown sugar, ground white pepper and chili pepper flakes. Stir until Napa cabbage fully coated. Cover again for another 2 minutes. (Masukkan bubuk kaldu jamur, garam, kecap asin, kecap ikan, gula merah, bubuk lada putih dan bubuk cabai kasar. Aduk. Kemudian tutup selama 2 menit)
- 6
Uncover, add in scrambled egg, diced tomato, scallion and basil leaves. Stir fry for 30 seconds. (Masukkan telur orak arik, daun bawang dan daun basil. Aduk selama 30 detik)
- 7
Enjoy 😋😋
Cooksnap
Kata kunci
Resep Serupa
Rekomendasi Resep Lainnya
Komentar