Steamed Salmon with Butternut Squash
I love salmon. Usually I steam it with champignon mushrooms, but this time I combine with butternut squash. The sour, savory and cilantro leaves make it more tasty.
Steamed Salmon with Butternut Squash
I love salmon. Usually I steam it with champignon mushrooms, but this time I combine with butternut squash. The sour, savory and cilantro leaves make it more tasty.
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- 1
Into a small bowl, combine together soy sauce, fish sauce, sesame oil, black pepper, garlic, ginger, brown sugar, salt and mushroom seasoning powder until the brown sugar dissolve. (Dalam wadah ukuran kecil, campur kecap asin, kecap ikan, minyak wijen, lada hitam, bawang putih, jahe, gula merah dan bubuk kaldu jamur, sampai gula merah meresap)
- 2
Coat salmon with the seasoning mixture. (Baluri salmon dengan campuran bumbu)
- 3
Heat steamer over a medium heat. In a plate that fits to your steamer, place 2 sprigs of cilantro, salmon, butternut squash and lemon slices. Spread onion, scallion dan the remain cilantro. Sprinkle with lemon juice. (Panaskan kukusan di atas kompor api sedang. Dalam piring yang muat dalam kukusan, Letakkan 2 tangkai daun ketumbar, salmon, butternut squash dan irisan lemon. Taburkan bawang bombay, daun bawang dan sisa daun ketumbar. Lalu tuang merata air perasan lemon di atasnya.)
- 4
Steam for 10-12 minutes or until butternut squash well cooked. (Kukus selama 10-12 menit atau sampai butternut squash matang)
- 5
Enjoy😋😋
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