Mutton Stew

Name: Mutton Stew
Total time: 3600 s
Yield: 5 to 6 servings
Cuisine: American
Ingredients: 1 kg Mutton; Pyaz 1 medium; Lehsan 2 gathi; 3 inch Adrak; Choti hari mirch 15 sy 20; Tamatar 3 bary; 3/4 tsp Namak; 1 tsp Sabut kaali mirch; Dar cheeni half inch; 1 tsp Zeera; 3 Laung; 3 Kaali bari elaichi; Ghee 1 paao; Sabut moti laal mirch 8 sy 10; 2 cup Paani

Mrs.malik Jawad @cook_17108238

Karachi

My father in law's recipe... #ramadanspecial

Mrs.malik Jawad @cook_17108238

Karachi

My father in law's recipe... #ramadanspecial

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Ingredients

60 min

5 to 6 servings

1 kgMutton
Pyaz 1 medium
Lehsan 2 gathi
3 inchAdrak
Choti hari mirch 15 sy 20
Tamatar 3 bary
3/4 tspNamak
1 tspSabut kaali mirch
Dar cheeni half inch
1 tspZeera
3Laung
3Kaali bari elaichi
Ghee 1 paao
Sabut moti laal mirch 8 sy 10
2 cupPaani

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Steps

60 min

1

Gost main sab masaly,ghee,paani daal kar mix karain.r flame on kar dain.pehly 5 mint full flame rakhain.phir 45 mints kay liye flame low rakh dain.pani ka level check karty rahen.jab mutton gal jaay to flame full kar dain.jaisy he ghee nazar aay to us main uper sy 8 sy 10 choti.hari mirch r 5 ay 7 laal moti mirch r hara dhania daal kar 5 mint k liy dum rakhain.ye tikha stew hai.mirchon ka istmaal kam ya zyada kar sakty hain.
2

Stew k sath beingan ka raita serve karain.