Starkist solid white albacore tuna IN WATER • Publix's sandwich breads (I used large white and perfer publixs brand due to its softness and fluff) • Hellmann's Real Mayonnaise • of fresh chopped parsley • of Nature's Green Kale Greens
romaine lettuce (or any kind you like) • roasted turkey breast, cubed • avocado, chopped • green onions, chopped • tomatoe, chopped • sour cream (i use light) • mayonnaise (i use Best Foods light) • dried dill • garlic powder • salt and pepper to taste
Pasta of your choice (thicker than 1.6 mm, or penne are best I think) • Ground meat (beef or mixed beef and pork, whichever you prefer) • Canned tomatoes (diced type if possible) • cloves' worth Garlic (chopped) • - Caramelized Onions (or use storebought) • onion worth B. Onion (pureed or grated in a food processor etc.) • Red wine • Water • Soup stock cube • pieces from a block Commercial curry roux • Nutmeg • plus A. Tomato ketchup •
Hellmann's Caesar real,light or reduced mayo • Milk • Parmesan cheese • Lemon juice or vinegar • Dijon mustard (I omit this ingredient sometimes) • Garlic, crushed (I use 1-3) • Pepper
chopped up Artichoke Hearts • chopped up fresh spinach (frozen to thaw is best) Make sure to squeeze out the excess liquid • heaping tablespoons of garlic, minced (Garlic mince in a jar is best) • whole onion • full cup of sour cream • softened cream cheese • full cup of Dukes or Hellmann's Mayo • milk • heaping handful of shredded mozzarella cheese and 1 heaping handful of mild cheddar cheese (plus save for sprinkling on top) • grated Parmesan cheese • Real Butter • Italian Seasoning •
Hellman's or Best Foods Real Mayonnaise • Italian Seasoned Bread Crumbs • Boneless Chicken Breasts Halves (2 breast sliced in half) • grated Parmesan Cheese
cans crab • cans shrimp • cans clams • cottage cheese • sour cream • ranch dressing • ranch dressing powder • best foods mayo • grated cheese • green onions • half and half • celery salt and season salt to taste