Or pistachios

For the sponge cake (11 x 11 inches):, all-purpose flour (70 grams), granulated sugar (60 grams), large eggs, green pistachio paste, Whipped cream:, heavy cream, 30% fat (150 grams), mascarpone (200 grams), powdered sugar (50 grams), vanilla extract, Fillings & decorations:, fresh raspberries (200 grams)

Octopus: 1 (about 2.2–3.3 lbs / 1–1.5 kg), Avocado: 1 ripe, Pistachios: 10–15 whole or 1 small bag of chopped pistachios, Stracciatella or Burrata cheese: about 7 oz (200 grams), Bread: 4 sandwich rolls (such as kaiser or Italian rolls, about 3.5 oz / 95–100 grams each), Mint leaves: 10–15, Extra virgin olive oil, Salt, Black pepper

cup/130 grams whole, shelled pistachios, plus more for garnish, cups/168 grams superfine almond flour, cup/140 grams granulated sugar, ground cardamom, or more to taste, sea salt, large egg whites, almond or vanilla extract (optional), Confectioners’ sugar, for rolling

all-purpose flour (200 g), unsalted butter, softened (100 g), granulated sugar (100 g), large egg, almond flour (25 g), salt (2 g), unsalted butter, softened (50 g), granulated sugar (50 g), almond cream (25 g), ground pistachios (25 g), large egg, all-purpose flour (15 g)

fillets of cod (6-8 ounces), pistachios, extra virgin olive oil, ⁄2 cup Parmesan cheese, grated, panko breadcrumbs, to taste, salt and ground black pepper, pearl couscous, extra virgin olive oil, water, small onion, finely chopped, garlic, minced, parsley, freshly chopped

lamb steaks, water, ⁄4 cup kosher salt, brown sugar, medium leeks, halved and rinsed, fresh arugula, shelled pistachios, divided, avocado oil, sea salt, ground black pepper, for garnish, chopped chives, large shallots, peeled and halved

heavy cream (60 g), white chocolate, chopped (100 g), butter (10 g), powdered sugar (225 g), almond flour (125 g), egg whites, salt, granulated sugar (25 g), pistachio paste

white chocolate (200 g), heavy cream (about 130 ml), pistachio paste, Green food coloring, almond flour (200 g), powdered sugar (375 g), egg whites, granulated sugar (100 g), Green powdered food coloring, almond extract

cooked rice (about 200 grams), coconut probiotic yogurt, honey, shredded coconut, shelled pistachios, Sugar as needed for caramel

ravioli with roast beef in red wine and mushrooms (about 150 grams), clarified butter (about 15 grams), chopped pistachios, chopped almonds, saffron threads, Thyme, Rosemary, Iodized salt, Freshly ground black pepper

🔸 Dough 🔸, plus 1 tablespoon (about 100 grams) cake flour, (about 2 tablespoons plus 2 teaspoons, 60 ml) light honey or golden syrup, (about 1 tablespoon plus 2 teaspoons, 25 ml) corn oil, alkaline water (optional), water (optional), salt, 🔸 Pistachio Filling 🔸, (about 200 grams) roasted pistachios, (about 30 grams) sweet rice flour (mochi flour), (about 1 tablespoon plus 1 teaspoon, 40 ml) light honey, (about 15 grams) sugar

puff pastry, fresh raspberries (about 125 grams), sugar (about 120 grams), unsalted butter, softened (about 120 grams), almond flour (about 100 grams), pistachio flour (about 60 grams), cornstarch (about 20 grams), green pistachio paste, Amaretto liqueur, large eggs, egg yolk

linguine (400 grams), mussels (2 kg), clams (1 kg), small jar Bronte pistachio pesto, garlic clove, fresh cherry tomatoes (100 grams), small bunch fresh parsley, Extra virgin olive oil,, Ground ginger,, Black pepper,, Salt,

small white onion, white wine (50 ml), Extra virgin olive oil,, small bunch fresh parsley, cleaned clams (400 g), heaping tablespoons squid ink, Chopped pistachios,, Salt,, Black pepper,, thick spaghetti (200 g), cherry tomatoes, chopped, or tomato pulp

garlic, fresh clams, 1.1 lbs (500 grams), small bag shelled pistachios, lemon, dry white wine (60 ml), extra virgin olive oil (45 ml), small bunch fresh parsley, Salt and pepper, to taste

chopped pistachios (50 grams), shelled pistachios (20 grams), olive oil (60 ml), grated Parmesan cheese (35 grams), grated Pecorino cheese (30 grams), water (20 ml), fresh basil leaves (10 grams)

orecchiette (300 g), bacon (200 g), shelled pistachios (150 g), garlic clove, Extra-virgin olive oil, salt, and pepper, basil leaves, heaping tablespoons grated Parmesan cheese, Roasted cherry tomatoes (see recipe on my profile)

shrimp (about 400 grams), medium zucchini, shelled pistachios (about 1 packet, 40 grams), fresh basil, dry sparkling wine or white wine (about 60 ml), spaghetti (about 400 grams), Extra virgin olive oil, Salt, to taste, Red pepper flakes, unwaxed lemon, garlic clove, chopped pistachios (about 1 packet, 30 grams)

medium zucchini, penne (about 380 grams), fresh parsley, shelled pistachios (about 50 grams), Extra-virgin olive oil, garlic clove, Salt, to taste, Black pepper, to taste, grated Parmesan or Grana Padano cheese

Arborio rice (about 350 grams), shelled clams (about 1 kg), large zucchini

fresh whole wheat trofie pasta (500 grams), shelled pistachios, About 15 shrimp, Extra virgin olive oil,, Juice and zest of half a lemon, fresh basil

tuna (250 g), shelled pistachios (50 g), Extra virgin olive oil,, Salt,

egg garganelli pasta (500 grams), onion, butternut squash (450 grams), shelled pistachios (250 grams), Salt and olive oil,, Pepper, to taste

clams (500 g), spaghetti (500 g), finely chopped pistachios (100 g), grated cheese (35 g), Grated zest of half a lemon, basil leaves, black pepper, salt, Olive oil,

shelled pistachios (about 200 grams), grated Parmesan cheese (about 200 grams), Olive oil, Black pepper, pasta (about 500 grams), burrata cheese (about 300 grams)

About 10 basil leaves, shelled pistachios (100 g), garlic clove, olive oil (50 g), grated Parmesan cheese (1 oz or 30 g), Salt, to taste

Guanciale, Tuscan kale (cavolo nero), pistachios, Parmesan cheese, garlic, Salt, to taste, Red pepper flakes