Rice cooked

dry long grained white or brown basmati rice, makes 2 cups cooked • water for weekday version, or • chicken bouillion or vegetable bouillion for special version, or, • coconut milk for festive version • turmeric • sesame oil • th teaspoon of saffron in 2 Tbs boiling water with 1/2 Tsp salt • basmati rice • Shallot, diced, sauteed 5 minutes • olive oil • Water or chicken bouillion

chicken legs • White rice • a packet of chilli seasoning • tomato paste • cottage cheese • potato breading • Black pepper

Ground beef • Taco seasoning • Taco shells • Shredded lettuce • Diced tomato • Shredded cheese • Cooked white rice • Sofrito (optional) • Tomato sauce • Green peas • Olive oil • Salt

raw chicken breast, cut into bite-size pieces • family-size bag Success White Rice, cooked separately • frozen broccoli stir-fry vegetables • cream of chicken soup • chicken broth • sour cream • milk • shredded cheddar cheese, divided • garlic powder • onion powder • Italian seasoning • paprika •

Button mushrooms, sliced • Butter (for mushrooms) • Chopped garlic (for mushrooms) • Black pepper powder (for mushrooms) • Chilli flakes (for mushrooms) • Salt (for mushrooms) • Oregano (for mushrooms) • (or cornstarch: 1/2 tbsp) Maida / all purpose flour • Milk • small onion (half for rice, half for mushrooms) • Butter (for rice) • Chopped garlic (for rice) •

Rice • Dashi stock • Soy sauce • Sweet sake • Salt • Aralia sprouts • Tempura crunchy • Ginger

- rice • - chicken broth • - Soy sauce OR fish sauce • - KFC ORGINAL chicken

white rice • water • Shimeji mushrooms • shiitake mushrooms • a • sake • Enoki mushrooms • soy sauce • mirin • salt

Brown rice • salt • water

rice • yogurt • egg • water • Minced garlic • oil • chopped onions • oil • salt • all spices • Dry coriander • pine nuts Optional

Cooked Rice (leftover) • Salt • Red Chilli Powder • Powdered Sugar • Chaat Masala • As required Oil for deep frying

pd small red beans • pd large red kidney beans • pds pulled pork or smoked sausage of your choice • bacon • large onion • bell pepper • celery stalks • garlic • fresh ginger • jalapeno • diced tomatoes • liquid smoke •

Rice • Dashi stock (from Bonito flake and Kombu seaweed) • Mushrooms • Carrots • Cooking sake • Sweet sake • Light soy sauce

Basmati rice • Oil • Onions/grated garlic • Salt • Bay leaf and cinnamon

Japanese Rice • Shimeji Mushroom • Maitake Mushroom • Soy Sauce • Cooking Sake • Mirin • Sugar • Dashi Stock (please check my Dashi recipe)

whole chicken, washed and cut into bite size pieces • onions, chopped • cardamoms • ghee • Salt • Few springs of curry leaves • tamarind paste • tumeric powder • For the masala: • coriander seeds/ powder • cumin seeds/powder • Few peppercorns •

pork bones • pork belly or fresh ham cut • onion • anchovies • dried shiitake mushroom • cloves, 4 ansies, 1 cinnamon stick • Ginger root • eggs • organic bokchoy • baby sweet bell peppers • shoyu • dark soy sauce •

boiled clams • deep-fried bean curd • rice • sake • dashi base • dried bonito

go (about 150 grams) Rice • bamboo Shoot • sweet sake • cooking sake • Dashi-no-moto(instant bouillon) • salt • soy sauce

good quality jasmine rice • pandanas leaves • warm water • coconut milk • palm sugar • sugar • salt

Mussels • Minced Onion • Tomato • White wine • Salt • Pepper • Italian parsley • White rice • The broth from the mussels + water • Olive oil • Butter

White rice • Dried shimeji mushrooms • Sake • Salt • Soy sauce • Dashi stock granules • Water

Brown rice (raw) • Water • Salt

White rice • Napa cabbage kimchi • Pork belly (thinly sliced) • ★Yakiniku (Japanese BBQ) sauce • ★Salt and pepper • ★Sesame oil • ☆Sake • ☆Ketchup • ☆Soy sauce • Toppings such as Japanese leek etc.

Thai rice or long-stored rice • Coconut milk • heaping tablespoon Salt • Pandan leaves (optional) • Sambal*Must have • egg per serving Sunny-side up or boiled eggs • egg per serving Sambal Terur • Sliced cucumbers • Vinegar-fried peanuts • or 1 fish per serving Deep fried chirimen jako or small mackerel • Deep fried tempeh • Wiener sausages, etc. •

Egg • Umami seasoning • Soy sauce • Salt and pepper

Uncooked white rice • Sake • Salt • Corn on the cob • Butter (optional)

one 1 cm thick piece Beef (steak or round etc.) • Salt and pepper • Vegetables to serve on the side

～ 4 rice cooker cups Rice • amount needed for making rice Water • to 2 Salted plum • start with1 1/2 rice cooker cups of rice Rice cooked with umeboshi • leaves Shiso leaves (stems removed and finely cut) • Toasted sesame seeds • Chirimen jako (semi-dried salted tiny sardines)

bowl Plain cooked rice • Bonito flakes • Soy sauce • Roasted sesame • bit Shredded nori seaweed • Kettle-cooked shirasu (boiled and dried whitebait) • dash, (to taste) Grated ginger • leaf Shiso leaf (shredded) • ★Grated daikon radish • ★Ponzu