Scones

all-purpose flour • salt • baking powder • White granulated sugar • unsalted butter, cold and cut into cubes • Cold milk • vanilla extract • large egg, beaten

all-purpose flour (250 grams) • granulated sugar (65 grams) • baking powder • salt • unsalted butter, cold (85 grams) • heavy whipping cream (120 ml) • egg • vanilla extract • white chocolate chips (100 grams) • dried red berries (100 grams) • Extra cream for brushing the scones • GLAZE: •

self raising GF flour • baking powder • xanthan gum • salt • vegan butter • mustard (at least) • big handfuls wild garlic, chopped • oat milk

all-purpose flour • sugar • poppy seeds • baking powder • kosher salt • cold unsalted butter • large egg, beaten • fresh juice from 1 to 2 lemons, plus its zest • milk • Lemon glaze (optional): see recipe below

medium orange • cup/50 grams granulated sugar, plus more for sprinkling • cups/288 grams all-purpose flour, plus more for dusting • baking powder • fine salt • cup/113 grams unsalted butter, cold and cut into cubes • cup/130 grams dried cranberries • cup/115 grams buttermilk, cold • cup/115 grams heavy cream, cold, plus more to brush over the scones • cup/50 grams confectioners’ sugar • orange juice • salt

all-purpose flour • granulated sugar • baking powder • salt • cold unsalted butter, cut in pieces • cold milk • vanilla extract • egg

all purpose flour • brown sugar, packed • pumpkin pie spice mix • baking powder • baking soda • salt • vegan butter, cold and cut into small cubes or pieces • pumpkin puree • oatmilk • pure vanilla extract

all-purpose flour spooned & leveled • granulated sugar • baking powder • baking soda • salt • cold unsalted butter cubed into pieces • heavy whipping cream plus more for brushing the tops • large egg • pure vanilla extract • roughly chopped macadamia nuts • white chocolate chips plus a few more crushed for topping • powdered sugar •

bread flour • cocoa powder, sugar-free • unsalted butter, cut into small cubes • baking powder • granulated sugar • salt • egg, about 60g • milk • chocolate chips • Milk for brushing, optional • Bake at 220℃ / 428 F for 3 minutes, then 190℃ / 374 F for 13 minutes, for a total of 16 minutes (preheat the oven to 220℃ / 428 F) • You can use soy milk instead of milk

Strong bread flour • Unsalted butter, cut into cubes • Baking powder • Granulated sugar • Salt • Egg, large size, about 60g • Soy milk or Milk • Egg wash • Bake at 220℃ / 428 F for 5 minutes, then 190℃ / 374 F for 13 minutes, for a total of 18 minutes. (Preheat to 220℃.) • Cream cheese, room temperature • Salted butter, room temperature • Frozen blueberries •

flour • sugar • baking powder • salt • heavy cream • pure vanilla extract • cup: 1 stick butter, grated then chilled • large egg, beaten • frozen blueberries

whole wheat flour • all-purpose flour, more for dusting • brown sugar • baking powder • kosher salt • unsalted butter, cold • chopped walnuts, toasted • maple syrup, robust type if possible • egg, beaten • maple extract • Milk for brushing • Maple sugar (optional, for sprinkling)

all-purpose flour • baking powder • sugar • kosher salt (or 1/2 teaspoon fine salt) • butter • milk • heavy cream • milk chocolate (lower than 40%), roughly chopped or a mixture with of chips and wafers • Turbinado sugar

all-purpose flour • granulated sugar • baking powder • ground cinnamon • salt • butter, frozen • heavy cream, plus extra for brushing • large egg • vanilla extract • frozen blueberries • confectioner’s sugar • milk or heavy cream •

flour • sugar • baking powder • salt • cold butter, cut in pieces • egg • heavy cream, more for brushing • Dried currants or other dried fruit, optional • Turbinado sugar, for dusting

bread flour • cake flour or pastry flour • (1 and 1/2 tsp) baking powder • granulated sugar • salt • unsalted butter, well chilled • plain yogurt, sugar-free • chocolate, coarsely chopped • ℃ / 392 F for 18 minutes • Preheating; 220℃ / 428 F

※ use a 5 cm / 2 inches cookie cutter • (3.4 oz, 10.5 Tbsp) cake flour, pastry flour • (1.9 oz, 6 Tbsp) bread flour • (1 + 1/4 tsp) baking powder • unsalted butter, well-chilled • (1.2 oz, 2.5 Tbsp) beaten egg, well-chilled • (1.4 oz, 2 + 2/3 Tbsp) milk, well-chilled • (1 oz, 2.5 Tbsp) granulated sugar • salt • egg wash for brushing

Oatmeal • banana • baking powder • Soy milk (almond milk) • Frozen (cherries, blueberries, strawberries, etc.) or 30g dark chocolate

Pastry Flour (or all purpose flour) ★ • Matcha ★ • Baking Powder ★ • and 1/4 teaspoon Salt ★ • Granulated Sugar ★ • Chocolate Chip • each Chilled Egg Yolk • White Chocolate Chip • Chilled Heavy Cream • Chilled Unsalted Butter

AP flour • cake flour • and 1 tbsp cane sugar • baking powder • salt • baking soda • chilled unsalted butter • chilled lard • chopped white peaches and blackberries • AP flour and cane sugar for coating • melted butter • buttermilk •

all-purpose flour • whole wheat flour • sugar • baking powder • baking soda • salt • lemon zest (optional) • unsalted butter, frozen • currants • walnuts (optional) • Greek yogurt or sour cream • egg •

flour • baking powder • salt • cold butter cut into pieces • beaten egg • heavy cream • dill powder • cheese chopped or shredded

flour • baking powder • salt • butter • milk

white sugar • baking powder • all.purpose flour • butter • tsp salt