Cauliflower

chilled ground pork • onion, finely sliced • egg • fresh milk • breadcrumbs • Barbecue sauce or gravy, to taste • unsalted butter • garlic, finely chopped • salt • ground black pepper • instant dashi • cauliflower, chopped or grated •

cauliflower • Oil for frying • Chopped green onions, to taste • small dried chilies, fried • garlic, sliced and fried • Toasted sesame seeds, to taste • all-purpose flour (about 40 grams) • rice flour • baking powder • egg • water • salt •

finely chopped cauliflower • egg • olive oil • pork • Basil leaves, garlic, chili peppers, to taste

salmon • Salt • Black pepper • Asparagus • cauliflower • Unsalted butter • Salt to taste

sour curry paste (about 45 grams) • tamarind paste (about 30 grams) • fish sauce (about 45 ml) • sugar (about 25 grams) • salt, added when starting to boil the water • Vegetables of your choice • Green papaya • Carrot • Napa cabbage • Cauliflower • fish fillet • Shrimp, as desired

water (100 ml) • tamarind juice • large fresh shrimp, about 3 inches each (300 grams) • daikon radish • cauliflower florets • napa cabbage • dried chilies, soaked • shallots • garlic • shrimp paste • steamed mackerel

napa cabbage • Chinese mustard greens (choy sum) • small amount of cauliflower florets • Thai sour curry paste (kaeng som paste) • shrimp, peeled and deveined • tamarind paste • palm sugar • fish sauce

instant ramen noodles • crushed chili peppers • garlic • sugar • soy sauce • seasoning powder (such as chicken bouillon) • fresh Thai basil leaves • oyster sauce • Chinese broccoli (gai lan), as desired • Baby corn, as desired • Cauliflower, as desired • sliced pork

Sea bass, cut into pieces (you can include the head if you like) • Long green beans • Cauliflower florets • Napa cabbage • Sesbania flowers (optional, or substitute with another edible flower) • sour curry paste (about 30 grams) • tamarind paste (about 30 grams) • palm sugar (about 20 grams) • fish sauce (about 30 ml)

cauliflower • cabbage • plate of dok kajorn flowers (or substitute with squash blossoms or another edible flower) • shrimp • red curry paste (kaeng som paste) • palm sugar (about 30 grams) • fish sauce • tamarind paste

tofu (cut into cubes) • coconut milk (250 ml) • Massaman curry paste • cardamom pods • tamarind paste • palm sugar • roasted peanuts • potato • onion • broccoli (30 grams) • king oyster mushrooms (30 grams) • cauliflower (30 grams) •

whole tilapia • Cauliflower • Asparagus • Pea eggplants • Thai eggplants • Dill • bird's eye chilies • Thai chilies • large red chilies • garlic • shallots • cherry tomatoes •

heaping tablespoon shrimp paste • bird's eye chilies • garlic • warm water • lime juice • stevia • boiled okra • boiled cauliflower • boiled broccoli • cucumber • fried salted fish or mackerel • spinach omelet (recipe available)