Curried

cooked, peeled potatoes (about 400 grams) • bread flour (about 200 grams) • large egg • raw shrimp, peeled and deveined, tails on (about 400 grams) • broccoli • salt • white pepper • butter • onion • small cubes curry roux • water (500 ml)

potatoes • boneless chicken thighs • onion • small glutinous rice balls (tangyuan) • small cubes curry roux • salt • ground black pepper

boneless chicken thighs • small head green cabbage • bell peppers • garlic • curry powder • rice wine • cornstarch • curry powder • Japanese-style mayonnaise • black vinegar • Salt, to taste • Black pepper, to taste

small pieces curry roux • mini tangyuan (glutinous rice balls) • large eggs

dumpling wrappers • rice flour (about 80 grams) • water (480 ml) • tapioca starch (about 160 grams) • salt • little oil • Filling: • Pork • Curry

chicken • salt • turmeric powder • tamarind (add some water to extract juice) • tomato paste • palm sugar • oyster sauce • Salt to taste • water • dried chili peppers (soak in hot water for 10 minutes and drain) • onions (cut into small pieces) or red onions • shallots •

white rice • water • little sesame oil (to enhance aroma and keep the grains separate, optional)

Seafood • frozen halibut • frozen tuna belly • frozen shrimp • small squid • fresh clams • Vegetables • onion (chopped) • tomato (diced) • Italian chopped tomatoes • crushed red pepper flakes • garlic (minced) •

Shrimp/tomatoes/mushrooms (such as maitake or king oyster mushrooms, depending on personal preference) • Thai red curry paste/coconut milk/fish sauce/lemon juice • Galangal/lemongrass/kaffir lime leaves/chili peppers/onion or shallots/cilantro

king oyster mushrooms • shredded pork • scallions • garlic • curry sauce • egg white • salt • black pepper

ground pork (about 400 grams) • finely diced carrot (about 30 grams) • finely chopped wood ear mushrooms (about 15 grams) • onion • [Seasonings] • salt • reduced-sodium soy sauce • white pepper • rice wine • curry powder

beech mushrooms (150 grams) • white shimeji mushrooms (150 grams) • zucchini • celery • carrot • green onions • wood ear mushrooms • firm tofu • Some julienned ginger • glass noodles • [Egg Crepe] • eggs •

potatoes • carrot • onion • vegan curry roux (such as S&B brand) • water (500 ml) • Penne pasta,

canned chickpeas (439 grams) • curry roux • water (500 ml) • Bread, • Fruit,

ground pork (400 grams) • finely chopped carrot • finely chopped wood ear mushrooms • onion • Napa cabbage, • [Seasonings] • salt • low-sodium soy sauce • white pepper • rice wine • curry powder