Cheese

broccoli (about 10–14 oz or 300–400 grams) • large egg • sour cream (or plain yogurt) • –4 tablespoons old-fashioned oats • hard cheese (about 70 grams) • grated Parmesan cheese • Salt, pepper, and seasonings to taste • Breadcrumbs • avocado • hard-boiled eggs • feta cheese (about 60 grams, more or less as desired) • garlic •

chicken drumsticks • egg • grated hard cheese (100 grams) • ground rolled oats • Seasonings to taste • eggs • breadcrumbs (150-200 grams) • cornmeal • Salt and ground black pepper to taste

spinach (150 grams) • hard cheese, like cheddar or parmesan (100 grams) • –3 1/2 oz feta cheese or cottage cheese (70–100 grams) • –4 tablespoons rolled oats • egg • Seasonings to taste (salt, pepper) • egg • Breadcrumbs

flour (about 350 grams) • dry yeast (or 15 grams fresh yeast) • sugar • salt • warm water (180-200 ml) • thick jam (can substitute with farmer cheese, cherries, or any filling you like) • ground nuts (70-100 grams) • sugar • butter

medium-ground cornmeal (about 160 grams) • water (about 830 ml) • salt (or to taste) • feta or brined cheese (250 grams, or more to taste) • –7 oz bacon or pork belly (150–200 grams) • –7 oz ham (150–200 grams) • –7 oz hard cheese (150–200 grams) • Ground black pepper, paprika, and seasonings to taste • Fresh herbs, to taste

medium mushrooms • hard cheese (about 100 grams) • ground meat (about 200 grams) • eggs • Breadcrumbs, fine cornmeal (for breading) • Salt, pepper, and any seasonings to taste • flour (about 20-30 grams)