Fabio

to 10g (2 to 3 tbsp) Black pepper • Pecorino cheese (grated) • to 500g Spaghetti • for pasta water Salt

Onion (medium, diced) • Bell peppers (red, orange, or yellow, diced) • to taste Soy sauce (shoyu) • White sugar (optional) • enough to cover vegetables Tomato sauce or canned tomatoes • to taste Salt • to taste Cayenne pepper • to taste Cumin • to taste Black pepper • Cherry tomatoes (chopped, optional) • Eggs • Mozzarella cheese (shredded) •

(approx. 4 cups) Strong white bread flour • (approx. 13.4 fl oz) – adjusted for better dough control Water • (approx. 2 tsp) Salt • (approx. 1.5 tsp) Fast-action dried yeast • As required for greasing the tin and finishing Olive oil • Fresh or dried (see rehydration technique in Tips) Rosemary • For sprinkling Sea salt flakes

Farinha de trigo • Água • Sal • Fermento biológico seco • quanto baste para untar a forma e finalizar a massa Azeite • fresco ou desidratado (ver técnica de reidratação abaixo) Alecrim • para finalizar a crosta Sal grosso ou de parrilla

Manteiga sem sal, amolecida • Açúcar refinado (ou granulado fino) • Sal • Ovo grande (em temperatura ambiente) • Extrato de baunilha ou pasta de baunilha • Farinha de trigo (sem fermento) • Açúcar refinado (para polvilhar)

Unsalted butter, softened • Granulated sugar • Salt • Large egg, room temperature • Vanilla extract or vanilla bean paste • All-purpose flour • Granulated sugar (for sprinkling)

Penne pasta • large pieces Chicken breast • to taste Salt • to taste Black pepper • Olive oil • Butter • Minced garlic • All-purpose flour • Chicken stock • Heavy cream • Parmesan cheese • Sundried tomatoes •

Leite • Creme de leite • Açúcar refinado • Essência de baunilha • Gelatina em pó • Água • a 250ml (1/2 a 1 xícara) Framboesas (opcional) • Açúcar (para calda)

Ripe banana • Egg • Oatmeal or Ground Almonds • Cocoa powder (100%) • Plant-based milk (or cow’s milk) • Baking powder

ground almond flour • unsweetened cocoa powder • room temperature espresso coffee (45ml or 60ml for strong coffee flavor but you might need 10g extra of ground almond flour) • caster sugar • icing sugar • egg • amaretto (extract) or 1 tsp of almond extract

Chicken stock • Rigatoni pasta • Dijon Mustard • yellow mustard • Plain Honey • garlic • Salt, Paprika, Dried Parsley and dried basil

Sliced Sourdough bread • Butter • Caramelised Red onion chutney • Parma Ham • Manchego cheese • Thiny sliced lettuce • honey mustard sauce

egg whites (~90 g) • ground almond • caster sugar • almond extract • vanilla extract • salt • almond liqueur • Icing sugar • Caster sugar

Ground beef • White bread slices • Milk (enough to soak the bread) • Salt • Pepper • Fresh parsley • eggs • Garlic • Bread crumbs • Parmigiano cheese • Oil

carrots • potatoes (500g) • red pepper • large onion • Garlic cloves • tomatoes • tablets Vegetable stock • double cream • water • Smoked paprika • Balsamic vinegar • Olive oil •

Coffee • Sugar • Mascarpone cheese • eggs • Chocolate powder • Ladyfingers biscuits (enough for two layers)

medium onion cut in 4 • garlic • butternut squash • parsnips • Olive oil • vegetable stock • Turmeric • Paprika • Grounded cumin • Chilli flakes • Italian herbs seasoning • Seasoned and cooked minced meat •

Cream cheese • milk • cold water • gelatine (1 sachet) • cold whipping cream • icing sugar • white sugar • Jam (If you do not want to make it, just buy your favourite one) • Strawberry • lime • white sugar • Vanilla extract •

milk chocolate • dark chocolate • double cream

peccorino cheese • spaghetti • black pepper