Fatima Zahid Shaikh

Maida • Powder sugar • Cinemon powder • Salt • Baking powder 1 Tbsp & 1Tsp • Egg • Oil ya butter • Milk for making dough

Lotus Root cubes boiled • Chaat Masala • Besan • Coriander crushed (sabot dhania kuta hua) • Red chilli powder • Zeera • Salt • Dry meethi • Soda • lemon juice

Puree of 2 mangoes • Sugar • Milk pack fresh cream 1packet chilled • Yellow food colour as you need

Mangoes puree • lemon juice • Sugar • Water 1 & 1/2 cup • Mint leaves for garnish

Raw Mango finely chopped in chopper • Sugar: • Salt • Red chilli powder • Zeera 1 & 1/2tsp • Cinnamon • Green Cardamon • Black Cardamon • Black pepper corns • Tez pata leave • Water

Milk • Coloured vermicelli • Sugar • Custard powder • Cardamon • Kewra water 1cap • Fresh cream • Ghee • Strawberry jelly

Boneless chicken cubes 1/2 kg • Tomatoe 2 puree • medium onion smooth paste • Garlic Cloves 5 & 1/2 inch ginger make a smooth paste • Red chilli powder • Turmeric • Dry Roasted cumin powder • Coriander powder • Dry kasuri methi • Salt • Yougart (Dahi) • Green chilli chopped •

Chicken Saji • whole chicken • Ginger Garlic paste • Salt • Dry Roasted cumin powder • Chat masala • Red chilli powder • Black pepper powder • Vinegar (sirka) • Ghee or oil • Water 1/2 cup or more • Coal (coyaila)

Milk pack fresh cream 1packet • Marie biscuits 3 small packet crushed • Pineapple chunks • Some pineapple serup • Powder Sugar • Need glass serving dish