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Saraniyaa Pradeep

Hey There! My great love of food with my passion for photography have triggered me in this place. To this day, nothing makes me happier than preparing and sharing food with my family and friends. Check on my IG ( https://www.insagram.com/blendofspicesbysara) , Facebook (https://m.facebook.com/blendofspicesbysara) and Pinterest (https://www.pinterest.com/saraniyaa) for latest updates on my kitchen.

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Saraniyaa Pradeep

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Atta Halwa

ghee, clarified butter • atta, whole wheat flour • water, hot • granulated white sugar • green cardamom powder, optional • chopped nuts, optional
- 20 Minutes
- 3 Servings
Saraniyaa Pradeep

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Chocolate Hazelnut Oats Pudding

whole milk • oat flour • dark unsweetened cocoa powder • dark chocolate (approx 4 oz) • sugar • vanilla extract • hazelnut, toasted • butter • salt
- 30 Minutes
- 2 Servings
Saraniyaa Pradeep

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Vegetable Linguine Soup

carrot,roughly chopped • small potato,roughly chopped • sweet potato,roughly chopped • tomatoes,roughly chopped • of medium sized onion • + 2 tbsp of sweet corn • olive oil • garlic • green peas • salt as per required • linguine • grated cheese •
- 45 Minutes
- 3 Servings
Saraniyaa Pradeep

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Egg Fried Rice

Cooked Rice, chilled • vegetable oil • Sesame OIl • Garlic, finely chopped • Onion, finely chopped • Carrot, finely chopped • Corn • Large Egg • Soy Sauce • Rice Vinegar • Pepper Powder • Spring Onion, chopped •
- 20 Minutes
- 2 Servings
Saraniyaa Pradeep

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Homemade Extra Cheese Pizza

recipe homemade pizza dough • pizza sauce • shredded mozzarella cheese • jack cheese • Italian seasoning,
- 30 Minutes
- 2 Servings
Saraniyaa Pradeep

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Paneer Makhani Dum Biryani

For rice: • long grain basmati rice, soaked for 30 minutes • salt • cooking oil • bay leaves • cloves • green cardamon • cinnamon stick • cumin seeds • lemon juice • mint leaves, chopped • coriander leaves, chopped •
- 45 Minutes
- 3 Servings
Saraniyaa Pradeep

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Mushroom and Cheese Empanadas

FOR MAKING DOUGH: • all-purpose flour • salt • butter • egg large • milk • FOR MAKING FILLING: • butter • yellow onion, finely chopped • small tomato, finely chopped • white button mushrooms, roughly chopped • salt •
- 45 Minutes
- 4 Servings
Saraniyaa Pradeep

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Bajra Vadas | Pearl Millet Fritters

bajra/ pearl millet • raw rice • chana dal • toor dal • red chilli • cumin seeds • garlic cloves • ginger • cilantro • Salt as required • onion, finely chopped • oil for frying
- 20 Minutes
- 4 Servings
Saraniyaa Pradeep

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Amritsari Fish Fry

tilapia fillet, cut into 2 inch pieces • gram flour • all-purpose flour • rice flour • ginger garlic paste • turmeric powder • kashmiri red chilli powder • lemon/lime juice • ajwain • Water • hing • Oil for frying •
- 30 Minutes
- 4 Servings
Saraniyaa Pradeep

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Hyderabadi Vegetable Dum Biryani

long grain basmati rice, soaked for 30 minutes • salt • cooking oil • ghee • bay leaves • cloves • green cardamon • cinnamon stick • cumin seeds • yellow onion, thinly sliced • green chilies, slit into halves • ginger- garlic paste •
- 45 Minutes
- 4 Servings
Saraniyaa Pradeep

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Mint - Corn Pulao

basmati rice, washed and soaked for 15 mins • oil • ghee • cloves • small cardamom • cinnamon • bay leaves • cumin seeds • medium onion, thinly sliced • frozen corn • garam masala • lemon juice •
- 30 Minutes
- 2 Servings
Saraniyaa Pradeep

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Mushroom Biryani

long grain basmati rice, soaked for 30 minutes • cooking oil • ghee • bay leaves • cloves • green cardamon • cinnamon stick • cumin seeds • yellow onion thinly sliced • green chilies slit into halves • ginger garlic paste • coriander leaves finely chopped •
- 30 Minutes
- 3 Servings
Saraniyaa Pradeep

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Green Peas Pulao Matar Pulao

oil • ghee • bay leaf • small cinnamon stick • cumin seeds • green cardamom • cloves • green chilli slit into half • medium onion thinly sliced • ginger finely chopped • green peas fresh or frozen • garlic finely chopped •
- 30 Minutes
- 3 Servings
Saraniyaa Pradeep

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Mysore Masala Dosa

For Batter: • Idli rice • urad dal • toor dal • chana dal • fenugreek seeds • thin poha • For Red Chutney: • oil • Chana Dal • Urad Dal • ginger •
- 30 Minutes
- 15 Dosa
Saraniyaa Pradeep

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Vellayappam

idli rice • poha • grated coconut • sugar • yeast • salt
- 15 minutes(excluding soaking, fermentation time)
- 4 Servings
Saraniyaa Pradeep

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Shakshuka with Chickpeas

cooking oil • cumin seeds • few curry • ginger-garlic paste • onion,finely chopped • tomato,finely chopped • turmeric powder • cumin powder • red chilli powder • chana masala • coriander powder • garam masala •
- 30 Minutes
- 3 servings
Saraniyaa Pradeep

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Semiya Upma / Vermicelli Upma

oil or ghee • vermicelli (semiya) • mustard seeds • chana dal • urad dal • raw peanuts(optional) • green chillies slit or chopped • Few curry • onion medium sized, finely chopped • Salt • carrot, chopped • french beans, chopped •
- 30 Minutes
- 3 Servings
Saraniyaa Pradeep

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Soft and Fluffy Ragi Idli

ragi flour • urad dhal • fenugreek seeds • red poha/thick poha • salt as required
- 30 Minutes (Excluding Fermentation time)
- 6 Servings
Saraniyaa Pradeep

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Quick and Easy French Toast

Thick Slice Wheat Bread • Large Size Egg • Brown Sugar • Milk • Cinnamon Powder • Vanilla Essence • Butter • Salt
- 15 Minutes
- 2 Servings
Saraniyaa Pradeep

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Honey Nut Granola bars

old fashioned rolled oats • chopped walnuts • sliced almonds, pistachios and cashew • shredded unsweetened coconut • honey • dates, blended • vanilla extract • sea salt • dried fruit, such as cranberries, raisins, etc
- 30 Minutes
- 4 Servings