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YupimPhy
@cook_22564354
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Recipes (51)
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YupimPhy
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Basied chicken with eggs
chicken thigh (chopped into 4pcs)
•
Hardboiled Eggs
•
tbps dark sauce
•
tpbs sesame oil
•
tpbs sweet sacuce
•
tpbs oyster sauce
•
tbps light soya sauce
•
Chopped garlic
•
Spring onion
•
water
•
tpbs oil
•
white onion (in slice)
•
3 servings
YupimPhy
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Hakkan Abacus (Suan Pan Zi)
Yam (Taro) sliced
•
Topical flour
•
Salt
•
Water
•
Black fungus
•
Pork belly (sliced)
•
Dried mushrooms
•
Dried shrimps
•
Garlic
•
tpbs soya sauce
•
Pepper
•
tpbs sesame oil
5pax
YupimPhy
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Steamed Prawns
Tiger prawns
•
Spring onions
•
Sliced ginger
•
Chopped garlic
•
tbps soya sauce
•
tbps sesame oil
•
Pepper
•
tpbs chinese white wine
•
tpbs water
2-3pax
YupimPhy
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Fried Chicken
Crispy flour (For Meat)
•
Whole Chicken (chopped into pieces)
•
ml-150gm Water
•
eggs
•
Oil
2-3pax
YupimPhy
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Soya Fried fish
-300gm Toman fish
•
tpbs soya sauce
•
tbps dark sauce
•
tpbs sesame oil
•
Sliced ginger
•
Chopped garlic
•
tpbs oli
•
water
2 servings
YupimPhy
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Basied Chicken Feet
- 600gm chicken feet
•
tpbs soya sauce
•
tpbs dark sauce
•
tps spice powder
•
tps sesame oil
•
tpbs oyster sauce
•
Ginger (sliced)
•
Garlic (chopped)
•
- 600ml water
2-3serving
YupimPhy
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Ginger Dark soya sauce Pork
lean pork (sliced)
•
Ginger (sliced)
•
Chopped garlic
•
tps soya sauce
•
tps dark sauce
•
ml-150ml water
•
tpbs oil
2 serving
YupimPhy
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Steamed pork pepper bell
large Pepper Bell (slice is big cut)
•
minced pork
•
Dried mushroom (soaked and chopped in pieces)
•
Chopped garlic
•
tpbs soya sauces
•
tpbs sesame oil
•
Pepper powder
2 serving
YupimPhy
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Japanese style- Omelette Curry rice
Japanese curry cubes
•
water
•
carrots (in pieces)
•
sausage (slice in pieces)
•
scallops
•
skinless/ boneless chicken tight (in pieces)
•
Fried eggs
•
Cooked rice
•
tpbs oil
3 serving
YupimPhy
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Wrapped Cabbage with Chicken
Cabbages
•
Boneless chicken (in pieces)
•
Chopped garlic
•
Stripped ginger
4 serving
YupimPhy
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Steamed Chicken
chicken thigh (chopped in pieces)
•
Ginger (sliced)
•
Garlic (chopped)
•
(Sesame oli)
•
tbps soya sauces
•
Pepper powder
3 serving
YupimPhy
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Hakka Fried Pork Belly
Pork belly
•
Cube- Red bean curd
•
tpbs sugar
•
- soya bean curd with chilli & seasme oli
•
tpbs Hao Tiao Chiew
•
White pepper
•
spice powder
•
Corn flour
•
Oli for frying
4 serving
YupimPhy
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ABC Soup-with pork rib
carrots (in pieces)
•
potatoes (in pieces)
•
sweet corns (in pieces)
•
white onion (skin-off)
•
Pork Ribs (600gm- 800gm)
•
Garlic (optional)
•
L- 2.5L water
3-5serving
YupimPhy
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Dessert- Sesame Glutinous Rice Ball
Pandan leave (cut into 3 pieces each)
•
Brown Rock sugar (based on your sweetness)
•
Ginger (1cm thickness each,skin-off, pound alittle)
•
Fine Peanuts (pre-pack)
•
Glutinous Rice ball (pre-pack, your preferred favour)
•
- 600mlwater
YupimPhy
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Sambal Seafood
big Prawns (shell on)
•
big Squid (slice in piece)
•
Mussels
•
big onion (chopped)
•
tpbs Sambal Mix (pre-pack)
•
tbps oil
•
ml-150ml water
3 serving
YupimPhy
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Healthy Choice Fried rice
cooked basmati rice
•
red pepper bell (in small pieces)
•
Spring onion (chopped)
•
Chopped garlic
•
Chopped onion
•
Chicken breast (in small pieces)
•
tpbs Olive oil
•
Pepper powder
•
tpbs soya sauce
3 serving
YupimPhy
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Rendang Mutton
Mutton Cube (preferred meat)
•
potatoes (in pieces)
•
Red Onion (sliced)
•
coconut cream milk
•
water
•
tpbs oil
•
Rendang sauce (pre-pack)
3 serving
YupimPhy
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Ginger Chicken
chicken drumstick with tight (chopped into pieces)
•
Garlic (Chopped)
•
Onion (Chopped)
•
Ginger (chopping or in strips)
•
tpbs Sesame oil
•
tpbs soy sauce
•
Pepper powder
•
ml- 500ml water
•
tbps oil
4 serving
YupimPhy
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Basied Chicken with Glass Noodles
gm- 1.2kg whole chicken (chopped into pieces)
•
potatoes (in pieces)
•
Shiitake Mushrooms (slice into half)
•
Noodles
•
Nyonya Pongteh Sauces (1 pre-pack)
•
Chopped garlic
•
ml-600ml water
•
Spring onion
•
Coriander
•
Cabbages (chopped)
YupimPhy
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Steam Fish
Fish
•
Ginger (sliced)
•
Garlic (chopping)
•
Spring onion
•
Coriander
2 serving
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