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Eli Yeung

I am a photographer turned #homechef who explores & shares traditional & authentic Asian food recipes.
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• www.crazyrichflavours.co.uk

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Eli Yeung

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Spicy Shoyu Ramen (Easy)

Ginger • Garlic • tbps Sesame Oil • Dou Ban Jiang Sauce • Water • Knorr Chicken Stock • Dashi Powder • Salt • Sugar • Soy Sauce • Mirin • Ramen Noodles (Fresh or Instant) •
- 30 minutes
- 2 servings
Eli Yeung

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Homemade Japanese Chashu (Braised Pork)

Square slice of Pork Belly • Cooking Oil • Dark Soy Sauce • Brown Sugar • Sake • Water • Spring Onions • Ginger • Garlic • Ball of Cotton String • Salt
- 5 Hours
- 8 - 10 Slices
Eli Yeung

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Japanese Marinated Egg - Ajitsuke Tamago Easy Recipe

Dark Soy Sauce • Brown Sugar • Mirin • Water • Spring Onions • Ginger • Garlic • Eggs • Distilled White Vinegar
- 20 mins
- 6 - 8 servings
Eli Yeung

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Pho Ga, Vietnamese Chicken Noodle Soup

Chicken Thigh (On the Bone) • Chicken Breast Boneless (Optional) • Knotted Chicken Stock Pod • Water • TBPS Fish Sauce • TPS Sugar • TBPS Salt • Onion • Ginger • Spring Onions • Star Anise • Cloves •
- 1 hr 30 mins
- 4 Servings
Eli Yeung

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Cantonese Siumai (Steamed spork, Mushroom & Shrimp Dim Sum)

Minced Pork • Shrimp • Shiitake Mushroom • TBPS Oyster Sauce • TPS Sesame Oil • TPS Shaoxin Wone • TPS Sugar • TPS Minced Ginger • PCK Wonton Skin
- 30 minutes
- 11 - 12 dumplings
Eli Yeung

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The Chinese Steamed Egg Custard

Eggs • Water (use egg shells to measure, 1 egg to 2 egg shells of water) • salt or A drop of Chicken stock • Soy Sauce • Sesame Oil • Shrimp • Shiitake or Black Mushroom • Chilli Flakes • small handful of chopped spring onions
- 20 mins
- 2 Servings
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Chinese Steamed Pork with Salted Egg

Minced Pork • Raw Salted Egg • Minced Ginger • Shredded Ginger • small handful of Spring Onions (Garnish) • rough chopped Shiitake or Black Mushrooms • Starch • White Pepper Powder • Shaoxin Wine • Sesame Oil
- 45 mins
Eli Yeung

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Chinese Cantonese Steamed Fish

Cod or any fish of your choice • Spring Onion • Shredded Ginger • TPBS Light Soy Sauce • TPBS Water • Salt • Left over Smashed Spring onion stem from shredded ones • an Inch of Shredded Ginger • Shaoxin Rice Wine • Rice Bran Oil • Sesame Oil • Small Amount of Shredded Ginger
- 20 mins
Eli Yeung

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Korean Bibimbap

Minced Pok, Beef, Chicken or Tofu • Soy Sauce • Sesame Oil • Sugar • Minced Garlic • Spinach • Bean Sprouts • Shiitake Mushrooms • Kelp • Bell Pepper • Carrots • Fine Salt •
- 50 minutes
- 4 - 5 servings
Eli Yeung

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Korean Popcorn Fried Chicken

Boneless Chicken • Shaoxin • Minced Ginger • Fine Sea Salt • Grounded Blackpepper • Potato Starch • Cooking oil for deep frying • Ketchup • Gochujang Sauce • Honey • Brown Sugar • Soy Sauce •
Eli Yeung

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Korean Kimchi

Korean Chill Flakes • Fish Sauce • Garlic • Ginger • Cap Coarse Sea Salt • Miso Paste • Sugar or 1 Slice of Asian Pear • Napa Cabbage • Carrots • Spring Onions
- 2 hrs 10 mins
- 10 Servings