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Eli Yeung

Eli Yeung

@oops_itseli
Belfast
  • Block

I am a photographer turned #homechef who explores & shares traditional & authentic Asian food recipes.
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• www.crazyrichflavours.co.uk

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  • Recipes (11)
  • Cooksnaps (5)
  • Eli Yeung Eli Yeung
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    Spicy Shoyu Ramen (Easy)

    Ginger • Garlic • tbps Sesame Oil • Dou Ban Jiang Sauce • Water • Knorr Chicken Stock • Dashi Powder • Salt • Sugar • Soy Sauce • Mirin • Ramen Noodles (Fresh or Instant) •
    • 30 minutes
    • 2 servings
  • Eli Yeung Eli Yeung
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    Homemade Japanese Chashu (Braised Pork)

    Square slice of Pork Belly • Cooking Oil • Dark Soy Sauce • Brown Sugar • Sake • Water • Spring Onions • Ginger • Garlic • Ball of Cotton String • Salt
    • 5 Hours
    • 8 - 10 Slices
  • Eli Yeung Eli Yeung
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    Japanese Marinated Egg - Ajitsuke Tamago Easy Recipe

    Dark Soy Sauce • Brown Sugar • Mirin • Water • Spring Onions • Ginger • Garlic • Eggs • Distilled White Vinegar
    • 20 mins
    • 6 - 8 servings
  • Eli Yeung Eli Yeung
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    Pho Ga, Vietnamese Chicken Noodle Soup

    Chicken Thigh (On the Bone) • Chicken Breast Boneless (Optional) • Knotted Chicken Stock Pod • Water • TBPS Fish Sauce • TPS Sugar • TBPS Salt • Onion • Ginger • Spring Onions • Star Anise • Cloves •
    • 1 hr 30 mins
    • 4 Servings
  • Eli Yeung Eli Yeung
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    Cantonese Siumai (Steamed spork, Mushroom & Shrimp Dim Sum)

    Minced Pork • Shrimp • Shiitake Mushroom • TBPS Oyster Sauce • TPS Sesame Oil • TPS Shaoxin Wone • TPS Sugar • TPS Minced Ginger • PCK Wonton Skin
    • 30 minutes
    • 11 - 12 dumplings
  • Eli Yeung Eli Yeung
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    The Chinese Steamed Egg Custard

    Eggs • Water (use egg shells to measure, 1 egg to 2 egg shells of water) • salt or A drop of Chicken stock • Soy Sauce • Sesame Oil • Shrimp • Shiitake or Black Mushroom • Chilli Flakes • small handful of chopped spring onions
    • 20 mins
    • 2 Servings
  • Eli Yeung Eli Yeung
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    Chinese Steamed Pork with Salted Egg

    Minced Pork • Raw Salted Egg • Minced Ginger • Shredded Ginger • small handful of Spring Onions (Garnish) • rough chopped Shiitake or Black Mushrooms • Starch • White Pepper Powder • Shaoxin Wine • Sesame Oil
    • 45 mins
  • Eli Yeung Eli Yeung
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    Chinese Cantonese Steamed Fish

    Cod or any fish of your choice • Spring Onion • Shredded Ginger • TPBS Light Soy Sauce • TPBS Water • Salt • Left over Smashed Spring onion stem from shredded ones • an Inch of Shredded Ginger • Shaoxin Rice Wine • Rice Bran Oil • Sesame Oil • Small Amount of Shredded Ginger
    • 20 mins
  • Eli Yeung Eli Yeung
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    Korean Bibimbap

    Minced Pok, Beef, Chicken or Tofu • Soy Sauce • Sesame Oil • Sugar • Minced Garlic • Spinach • Bean Sprouts • Shiitake Mushrooms • Kelp • Bell Pepper • Carrots • Fine Salt •
    • 50 minutes
    • 4 - 5 servings
  • Eli Yeung Eli Yeung
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    Korean Popcorn Fried Chicken

    Boneless Chicken • Shaoxin • Minced Ginger • Fine Sea Salt • Grounded Blackpepper • Potato Starch • Cooking oil for deep frying • Ketchup • Gochujang Sauce • Honey • Brown Sugar • Soy Sauce •
    • Eli Yeung Eli Yeung
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      Korean Kimchi

      Korean Chill Flakes • Fish Sauce • Garlic • Ginger • Cap Coarse Sea Salt • Miso Paste • Sugar or 1 Slice of Asian Pear • Napa Cabbage • Carrots • Spring Onions
      • 2 hrs 10 mins
      • 10 Servings

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