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Mufeadah Sambo

Kaduna State, Zaria City

Foodie🦋

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Mufeadah Sambo

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Crispy spring roll

Cabbage • Carrot • Onion (spring onion preferably) • Green pepper • Sweet pepper • Spices • Turmeric powder • Pepper (attarugu) • flour • Corn flour • salt • Maggi
- 1 hr 30mins
- 50 pieces
Mufeadah Sambo

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Doya, plantain da kwai

Doya • Plantain • Kwai • Mai • Gishiri
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Fried irish with egg and curry liver

Dankali • Mai • Gishiri • Kwai • Liver • Curry • Oil • Spices • Onion • Attarugu
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Sweet potatoes with Onion and egg sauce

Sweet potatoes • Oil • Onion • Eggs • Spices
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Stuffed irish potatoes

Irish • Oil • Eggs • Spices • Attarugu & Albasa
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Garnished Awara (Tofu)

Awara • Oil • Albasa&attarugu • Eggs • Spices • Cabbage
- 30 mins
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Dansululu

Flour • Water • Tattasai, attarugu, albasa • Spices • Oil
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Local jellof rice with peppered fish

Fish • Oil • Attarugu da albasa • Spices • Shinkafa • Tattasai, attarugu da albasa • Spinach (alayyahu) • Spices • Man gyada
- 1 hr
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Salad

Salad • Tomato • Onion • Eggs • Green pepper • Cucumber
- 30mins
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Gurasa (Bandashe)

Gurasa • Cabbage • Albasa • Tumatir • Kuli-kuli • Oil
- 30 mins
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Coleslaw

Cabbage • Grean paper • Onion • Carrot • Eggs • Mayonnaise • Sugar (optional?
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Fried Yam and egg sauce

Doya • Attarugu • eggs • onion • Spices
- 1 hour
- 2 Servings
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Tuwon shinkafa miyar alayyahu

Shinkafar tuwo • Alayyahu • Spices • Gyadar miya • Kabewa • Daddawa (optional) • Kayan miya • Man gyada
- 1hr 30mins
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Shawarma

Shawarma bread • Sausage • Meat • Mayonnaise • Ketchup • Spices • Carrot • Cabbage • Attarugu and Albasa
- 30 mins
- 7 servings
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Yam balls

Yam • Sirdine • Tattasai, attarugu & albasa • Spices • Eggs • Man gyada
- 1 hour