aisha Muhammad (Ummusuhailah)

Barxaxxiyar shinkafa • Mai • Yaji • Wake • Albasa d attaruhu • Spices • Maggi • Zogale • Gyadar miya

Awara • Kwai • Attaruhu • Albasa • Maggi • Spices • Mai

Flour • yeast • milk • &half tbspn butter or veg.oil • tspn of salt • Water • tspn sugar • For the ganda • Ganda • Kayan miya • Kayan kamshi • Maggi •

Nama • Karas • Albasa d attaruhu • Kayan kanshi • Maggi • Kwai • Mai

Flour gwangwani • Flour gwangwani • Mai babban cokali biyu • Mai babban cokali biyu • Yaji babban cokali daya kar yacika sosai • Yaji babban cokali daya kar yacika sosai • Gishiri kadan • Gishiri kadan • Maggi • Maggi • Spices kala kala • Spices kala kala •

Flour • Sugar kadan • Salt kadan • Yeast half tbspn • Sai ruwa dan kwabi • Mai • Dankalin turawa daidai bukata • Spices • Curry • Carrot • Mai • Attaruhu •

Shinkafa dai dai bukatar ki • Wake • Mai • Yaji • Albasa da salad • Maggi • Cucumber

Shinkafa fara • Ruwa • Yeast • Baking powder • Kanwa • Mai • Salt &sugar

Flour • Yeast • Ruwa • Red food colour • Containers

Flour • Ruwa • Gishiri kadan • Farin maggi(inkinaso) • Maggi • Yaji • Manja • Albasa

Shinkafa • Alayyahu • Attaruhu da albasa • Maggi • Curry • Mix spices • Ginger • Garlic(optional) • Oil