Henush

Onion - sliced to half circles. • Red bell pepper - sliced to half thin circles. • Garlic - chopped. • Tomato - cut into cubes. • Tomato paste - mix with 1/2 cup hot water. • Eggs. • Grounded black pepper. • Paprika. • Salt to taste. • Oil.

Chicken breast - cooked and cut to strips. • Onion - chopped and fried till golden. • Mushrooms - fried with the onions. • Carrots - cooked and grated. • Potatoes - mashed. • Eggs - cooked and grated. • Egg whites - cooked and grated. • Garlic - minced. • Mayo . • Salt and pepper to taste. • Oil.

Philo dough - frozen. • Potatoes - mashed. • Dry chicken soup. • Salt and pepper to taste. • Oil - for deep frying.

Sliced bread- every peace cut to half. (Without the "hard part") • Or 2 package toastes . • Sprouts - in oil. • Cucumbers - skinned and sliced to thin circles. • Mayo. • Fresh Dill - chopped. • Salt and pepper to taste. • Garlic - minced. (optional)

Look at my "Vareniki" recipe. • Grounded beef. • Grounded ham or chicken. • onion - finely chopped. • Garlic - minced. • Salt and pepper to taste. • Powdered cumin.

Flour. (1/2 kg) • Salt. • Eggs. • Warm water. • Potatoes - mashed. • Onion - finely chopped and fried till golden. • Salt and pepper to taste.

Chicken hearts. • Onions - slices to a thin half circles. • Fresh chopped herbs (cilantro,parsley and dill) • Oil. • Salt to taste. • Grounded pepper.

Flour . (1/2 kg.) • Oil. • Salt. • Warm water. • Grounded beef very fat. (grounded thin) • Onions - finely chopped. • Parsley - finely chopped. • Salt and pepper to taste.

Celery - sliced to a small pieces. • Eggplants - sliced to midium cubes. • onion - sliced to a thin half circles. • Garlic - sliced to half. • Bell peppers in different color - sliced to a thin strips. • Cauliflower medium- sliced to large peaces. • Carotts - sliced to a thin strips . • Fresh Dill - chopped. • Bay leafs. • Oil. • Vinegar. • Hot water. •

eggplant with the skin - sliced to stripes. • Garlic - minced. • Fresh ginger - minced. • Black plum jam. • Teriyaki souse. • Salt and pepper to taste. • Paprika. • Oil - for frying.

Cornmeal (polenta) • Butter. • Salt and pepper to taste. • Water.

Onion - finely chopped. • Broccoli - sliced thin. • Champenion mushrooms - sliced. • Potato - sliced to very thin stripes. • Garlic - finely chopped. • Flour. • Olive oil. • Salt and pepper to taste. • Low fat sour cream - option to each serving.

Fresh peeled shrimp. • Garlic - minced. • Cooking cream 15%. • Salt and pepper to taste. • Olive oil.

Chicken breast - sliced to large stripes. • Vegie mushroom souse. • Champenion mushroom - sliced. • Fresh broccoli - slices to small peaces. • Garlic - chopped. • Black pepper - grounded. • Cooking cream 15%. • Vegie mushroom souse. • Potatoes - skinless and sliced to circles. • Cooking cream 15%. • Salt to taste. • Black pepper grounded - to taste.

Red dry or half dry wine. • Soda water. • Salt. • Pepper • Paprika. • Onion - large , cut to a half circles. • Fresh Parsley - chopped to a large peaces.

Marinated cabbage. • Cucumber pikles. - slices into cubes. • Onions - slices to a half circles. • Canned pees. • Potatoes - cooked and sliced to cubes. • Beets - cooked and sliced into cubes. • Oil. • Salt and pepper to taste.

Paf pastry. (frozen) • Condensed milk. (sweet) • Walnuts. • Butter - room temp'. • Brandy.

Potatoes - cookes and mushed. • Mozzarella cheese - grounded. • Garlic - minced. • Mayo. • Egg yolk. • Salt and pepper to taste. • Portabela mushrooms - sliced. • Champenion mushrooms - sliced. • Red half dry wine. • Vinegar. • Garlic - minced. • Salt and pepper to taste. •

Beef - cooked and sliced to a very thin stripes. (keep the stock) • Stock - from the beef. • Onion or 1 large - sliced to half circles. • Eggs. • Salt and pepper to taste.

Ground beef. • Egg • Dry red wine. • Bread crumbs. • Warm water. • Each Spices - Salt ,pepper ,cumin powder, garlic powder. • Canned mashrooms - drain the water and chopp. • Onion - chopped. • Garlic - chopped. • Yellow bell pepper - chopped. • Red bell pepper - chopped. • Orange bell pepper - chopped. •