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Laura Young

Laura Young

@lbenedict30686
Uniontown, Ohio
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  • Recipes (13)
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  • Laura Young Laura Young
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    Chocolate buttermilk cake

    flour • sugar • baking soda • salt • butter • unsweetened cocoa powder • eggs • buttermilk • vanilla • butter • unsweetened cocoa powder • buttermilk •
    • 25 min
  • Laura Young Laura Young
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    Laura's Spinach Dip

    shredded mozzarella cheese • dairy sour cream • mayonnaise • grated parmesan cheese • Dijon style mustard (1 - 2 tsp) • white pepper - i normally use black • artichoke hearts, drained and coarsely chopped; (14 oz) • loosely packed, coarsley chopped spinach leaves • finely chopped red onion
    • Laura Young Laura Young
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      Mom's Cranberry Bread

      Flour • Sugar • Baking Powder • Salt • Baking Soda • Beaten Egg • Orange Zest • Chopped Cranberries • Chopped Nuts • Orange Juice • Oil
      • Laura Young Laura Young
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        Mom's Stuffed Peppers

        Ground beef • Ground sausage • eggs - slightly beaten • tomato paste - mix with 3/4 cup water • onion-chopped • garlic-minced • dried thyme • dried basil • dried oregano • cooked rice (~ 1 cup uncooked) • tomatoes • Salt & pepper •
        • Laura Young Laura Young
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          Mom's Dill Dip

          Sour Cream • Mayo • Dill Weed • Seasoned Salt • Dried Onion Flakes • Dried Parsley Flakes • Garlic Powder
          • Laura Young Laura Young
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            Peach popsicles

            ripe bananas; brown is good • small ripe peaches • chobani coconut yogurt
            • Laura Young Laura Young
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              Laura's Loaded Lasagna

              ground meat (up to 2 lb ok) 2 for hotel pan • ricotta cheese (32 oz container) 2large containers for hotel pan (1.5 lb per recipe; per 2 beaten eggs) • grated parmesan cheese • beaten eggs • dried parsley • pepper • salt • lasagna noodles (2 for hotel pan) • marinara sauce (organic marinara Aldi Brand) (3 for hotel pan) • cookie sheets coarse chopped assorted roasted vegetables (salt and pepper seasoned w/olive oil) • shredded mozzarella cheese
              • Laura Young Laura Young
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                Dave's Basil Pesto

                packed fresh basil • minced shallot or onion (about 1/2 very small onion) • minced garlic. (About 1 head) • toasted pine nuts (toast for 5 min @ 350) • grated parmesean • olive oil • salt • pepper (10 turns)
                • Laura Young Laura Young
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                  Zucchini Bread

                  flour (1 1/2 cup whole wheat) • quick cooking oats (quick 1 min) • baking powder • baking soda • salt • sugar • firmly packed brown sugar • cinnamon • large eggs • vegetable or canola oil • vanilla • shredded zucchini •
                  • Laura Young Laura Young
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                    Yellow 'Mater Sauce

                    medium All Clad bowl cut up tomatoes • medium onion, diced • carrot, diced • garlic, chopped • fresh oregano, whole • fresh thyme, whole • Salt & pepper • Olive oil • Parmesan cheese rind (optional)
                    • Laura Young Laura Young
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                      Zucchini appetizer

                      sliced zucchini • bisquick • grated Parmesan- I use more • parsley • seasoned salt • oregano • garlic powder - I use more • eggs slightly beaten • canola oil • diced onion • Pepper
                      • Laura Young Laura Young
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                        Cold Pea Salad

                        peas (can be frozen or fresh) • sour cream • mayonnaise • Salt and Pepper • white vinegar (Dave thinks can add more) • bacon cooked crisp and chopped • a small red onion sliced very thin • Cheddar cheese (shredded or cubed to taste) • fresh parsley chopped (I used 1 tbsp dry)
                        • Laura Young Laura Young
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                          Mom's Pasta Salad

                          Rotini spiral pasta • green pepper chopped coarsley • red onion or 1 small slivered • chopped celery (mom uses more) • green onions (mom uses more) • mushroom slices (mom doesn't use because they get brown) • frozen peas rinsed in a colander • pitted, ripe olives sliced • cherry tomatoes halved • Italian dressing (mom uses Ken's Italian with aged Romano) • Several shakes of red wine vinegar

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