Jackfruit

plate (8 segments) ripe jackfruit • mango • mixed fruit (grapes, cherries, pears, peaches) • passion fruit syrup • sliced almonds

jackfruit fibers • pork belly • Seasonings, Vietnamese coriander (rau răm), shallots, garlic, black pepper

agar powder or grass jelly/black jelly • pieces of jackfruit or slices of ripe pineapple • strawberries or strawberry jam • Candied gooseberries • Dried coconut (I haven't found a place to buy it in SG) • rock sugar

Jackfruit

Fresh rice vermicelli noodles • Roast pork • Pork belly • Pork sausage • Fermented anchovy sauce (mắm nêm) • Young jackfruit • Shallots, garlic • Chili peppers, lime, cucumber, pineapple, carrot • Mixed fresh herbs, bean sprouts, Vietnamese coriander (rau răm) • Chili sauce • Raw peanuts • Cooking oil, sugar, seasoning powder

fried tofu • young jackfruit, boiled, with Vietnamese coriander (rau răm) • pasta (such as penne or macaroni) • glass noodles (miến) • Crispy fried noodles • Mixed fresh herbs, cucumber, bean sprouts, shredded banana blossom • Chili oil (sa tế) • Fresh chili peppers • Garlic • Seasoning powder or bouillon • Sugar • Lime juice •

rice flour (about 300 grams) • tapioca starch (about 50 grams) • sugar (about 50 grams) • shredded coconut (about 700 grams) • wild betel leaves (about 200 grams) • fresh jackfruit leaves • peanuts (about 100 grams) • salt • green onions

thin rice vermicelli noodles (about 500 g) • roasted pork belly or boiled pork belly (about 200 g) • Fermented anchovy sauce (mắm nêm) • Roasted peanuts, shelled (do not crush) • Young jackfruit (if available) • small slice pineapple, a few garlic cloves, sugar, lime, Hoi An chili sauce • Fresh vegetables: lettuce, mint, bean sprouts, cucumber, assorted fresh herbs as you like, shredded green papaya (if available)

fermented anchovy sauce • pork belly • young jackfruit • green papaya • mixed fresh herbs • fresh rice vermicelli noodles • pineapple, garlic, chili • Seasonings: sugar, salt

Seedless black grapes • Apple • Watermelon • Thai jackfruit or chewy jackfruit • Ripe mango • Yogurt, sweetened condensed milk

sugar (adjust to taste for sweetness). This amount is for serving with a little ice; it's still good if chilled in the fridge) • unsweetened milk • whipping cream (the French brand President is more fragrant and delicious) • Mixed fruit combination: • longan • jackfruit, peeled and sliced • cantaloupe (optional), diced • palm seed jelly/fresh palm seeds • durian, amount to taste (keep separate, do not add directly to the chè pot) • tapioca pearls + popping boba + sago (1-1.4 oz each) • pandan leaves + 2 small beets (for juicing and coloring jelly and mock pomegranate seeds) • mock pomegranate seeds

jackfruit seeds • whole milk (120 ml) • sweetened condensed milk (15 ml) • ice cubes

glutinous rice (about 300 grams) • small container fresh gac fruit • fresh pandan leaves • small bowl shredded coconut • small bowl fresh jackfruit • powdered sugar

mackerel (about 1 1/2 pounds total) • young jackfruit fibers • tomatoes • coconut water (about 13.5 fl oz / 400 ml)

ripe bananas • coconut milk (300 ml) • plain yogurt • sweetened condensed milk • strawberries • jackfruit segments • raisins • shredded coconut meat • small cup roasted peanuts

vanilla-flavored whole milk (about 500 ml) • coconut milk • mixed fruit cocktail • jackfruit segments