This is a simply amazing sloppy joe recipe! I’ve tried all the normal mixes and canned sloppy joe stuff out there, and when I made this the very first time I knew there was no going back!

I asked my four-year-old daughter what her favorite school lunch was. She enthusiastically replied, “Sloppy Jones!“ 🤣Since school is over for the year, I decided to whip up a batch of “Sloppy Jones“ for us.This recipe is from Natasha’s Kitchen.#Dinner #Lunch #Nostalgic #Old School #Meat

I got the basic receipe from my mom. Sloppies I was raised on. I was looking for added flavor. This is what my husband and I came up with.

I had Sloppy Joes once when I was a kid, it was at my friend's house, and I wasn't into them. I remember it being really sweet, and gross. So, when I got the America's Test Kitchen cookbook a few years ago, I didn't even look at the recipe, but then I was curious as to what was actually in it. Upon reading the recipe, It seemed super simple and tasty....so I'm not sure what the problem was when I was a kid. Anyway, I tried the recipe with my family, and it's quick, super easy and delicious. It goes really well on the Soft Pretzel Buns. To keep the cooking to a minimum, serve it with a fresh garden salad.

So easy and tasty you'll never buy Manwhich again

Craving some Joes and no cans of Manwich to be seen? Have no fear! Make your own sauce here!

Very good

This is my first budget style meal that will cost you about $1.47/serving ($12.17+tax with left over ingredients) that you and the children can enjoy.