Cooking Instructions
- 1
Except sugar & water add all the other ingredients in a mixing bowl & mix well
- 2
Heat water in a pan, add sugar in it & stir. When all the sugar has dissolved remove the pan from heat sauce & add this sugar syrup into the dry ingredients & make a firm dough
- 3
Let the dough rest for 5-7 minutes then roll it as a semi thick chapati then shape the khajur as you desire using cookie cutters or knife
- 4
Heat oil in a deep frying pan & fry the khajur till they turn golden brown from both sides. And your delicious Bihari khajur is ready to serve!
Cooking is not only my passion, it's my obsession! A home cook, a house wife, a mother & a food lover, who loves to cook, click & eat food!
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