Cooking Instructions
- 1
Wash rice and parboil it
- 2
Wash again, cook and keep aside
- 3
Wash vegetables and blend then boil in a pot till the water cooks off
- 4
Add vegetable oil and fry add spices and seasoning cube to your desired taste
- 5
If too thick add little water and allow to cook for some minutes. You can add in the sardine
- 6
Serve with your cooked rice and sardine
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