Hari mirch ke pakoray (Green Chilli Fritters)

Zobia Sajjad
Zobia Sajjad @zobiasajjad
Karachi, Sindh, Pakistan

#PAKNIG
one of the famous dishes made in iftari
love to eat these with even roti
my family members love this.

Hari mirch ke pakoray (Green Chilli Fritters)

#PAKNIG
one of the famous dishes made in iftari
love to eat these with even roti
my family members love this.

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Ingredients

10 mins
6..8 servings
  1. 12green chilies
  2. 1 cupbasin
  3. 2 pinchmeetha soda
  4. to tastesalt
  5. 1/2 tspzeera
  6. 1/2 tspcrushed red chilli
  7. 1/2 tspred chilli powder
  8. 1/2 tspchaat masala

Cooking Instructions

10 mins
  1. 1

    Cut the green chilies and take out the seeds out of them

  2. 2

    Add all the ingredients in basin

  3. 3

    Dip the green chilies in basin

  4. 4

    Deep fry the green chilies in oil

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Zobia Sajjad
Zobia Sajjad @zobiasajjad
on
Karachi, Sindh, Pakistan

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