Carmel Corn
This Carmel corn ( cracker Jills) is easy... add peanut to it for crackerjack, or chocolate chips (when cool) mix it up. Sometimes I sub out oil for coconut oil ( amount may need adjustment) and you can use bagged popcorn for even easier
Carmel Corn
This Carmel corn ( cracker Jills) is easy... add peanut to it for crackerjack, or chocolate chips (when cool) mix it up. Sometimes I sub out oil for coconut oil ( amount may need adjustment) and you can use bagged popcorn for even easier
Cooking Instructions
- 1
In a pot make your homemade popcorn cook as directed (this is where oil comes in) set aside, omit this if using bagged pop corn
- 2
Add brown sugar, corn syrup, butter and bring to boil... about 4 minutes
- 3
Add baking soda yes it will foam up a bit don’t o panic 😆 stir and add vanilla or flavor
- 4
Pour over popcorn fold so it coats all let cool and enjoy, you can make popcorn balls at this point as well
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