Creamy Bacon, Mushroom & Thyme Chicken

ChrisO505 @cook_2774571
Found this one in the 'Recipe Critic'. Really very good!
Cooking Instructions
- 1
Pre-heat oven to 180*C. In a fry pan on high heat, brown chicken in batches and set aside. When all done- sprinkle with Italian herbs, salt & pepper. Throw in oven for around 25 minutes or until cooked through.
- 2
Meanwhile- fry bacon and set aside.
- 3
Then sauté mushrooms with a little olive oil.
- 4
Return the bacon to the pan along with cream, salt, thyme, pepper and garlic salt. Simmer until sauce thickens slightly.
- 5
Add the chicken to sauce- and serve immediately- with mash or pasta. Enjoy!!
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