Thyme sauce

corn tortillas, lightly fried on both sides in oil or vegetable shortening until soft, shelled, salted peanuts (about 140 grams), roasted tomatoes, roasted onion, peeled and sliced into half-moons, red apple, cored and chopped, roasted garlic cloves, peeled, Small handful of freshly chopped mixed herbs (such as thyme, oregano, or marjoram), fried chiles to taste (I use guajillo and ancho), roasted cinnamon and cumin, salt, cooked sweet potato, mashed with a touch of vegetable shortening with salt or peanut butter, and freshly ground spices (about 250 grams). This is to make a mash, To serve or garnish:

chicken meatballs, small tomato, green bell pepper, onion, little bit of spices (garlic, oregano, black pepper, thyme, and salt), or more white wine (about 120 ml or more), chicken broth

lamb chops (about 1 kilogram), meat seasoning, herb salt, little wild thyme, Lemon pepper, For the sauce:, little parsley, Some walnuts, Salt and black pepper, Lemon juice, Olive oil, For the mashed potatoes:

beef shank steak with bone and marrow, one pound, flour, Flaked seasalt, Crushed pepper, olive oil, winter carrots in discs, red onions in rings, dark beer, Worcester sauce, tomato paste, balsamic vinegar, dried thyme

masa for tortillas (about 4 kg), lard (about 1.5 kg), salt (about 120 ml), baking powder (such as Royal), broth (about 3 liters), pork shoulder or leg (about 750 grams), pork ribs (about 250 grams), mole paste (about 250 grams), chicken breast with bone (for flavoring the broth), garlic, onion, medium tomatillos

pumpkin seeds (about 100 grams), chipotle chiles, dried Juanillo chiles, onion, garlic, zucchini, pork chops, salt (about 10 grams), black pepper (about 10 grams), dried thyme (about 10 grams)

pork paupiettes wrapped in smoked bacon, sweet onion (such as Roscoff or other mild onion), garlic, half-thick crème fraîche (about 200 ml), dry white wine (about 120 ml), heaping teaspoon powdered veal stock, Thyme, Olive oil, Salt, Pepper

button mushrooms, ground beef (80% lean/ 20% fat), pitted whole black olive, garlic (minced), shallot (minced), white onion (diced), bay leaves, sugar, chicken bouillon granulate, Fish sauce, ground black pepper, thyme

chicken breast, chicken thighs, pita breads, olive oil (about 75 ml), soy sauce, dried oregano, curry powder, Juice of 1 1/2 fresh lemons, Salt and pepper, Vegetable marinade:, cumin, dried thyme

meat tomato sauce, vegetable oil, garlic cloves, sliced, onion, diced (about 75 grams), ground beef (250 grams), carrot, diced (about 130 grams), green and red bell peppers, diced (about 100 grams), mushrooms, sliced (about 120 grams), cooked green peas (about 90 grams), fresh basil, cut into thin strips, dried oregano, dried thyme

all-purpose flour (about 300 grams), eggs, small shrimp (about 300 grams), ricotta cheese (about 150 grams), Nutmeg, to taste, Thyme, to taste, Salt, Extra virgin olive oil,, Black pepper, shallot, Extra virgin olive oil, cherry tomatoes, depending on size

large free-range chicken thighs, sweet soy sauce (about 200 ml), lemons, 1 organic, large garlic cloves, large onion, bay leaves, thyme, Pepper, sweet potatoes, cut into pieces (about 400 grams)

marinade, allspice berries, pork chops (not smoked, if you can't find them, you can use regular), garlic, sliced, thyme, dried marjoram, white wine, dried tarragon, leek, chopped (mirepoix), carrot, chopped (mirepoix), mustard seeds, sauce

beef tenderloin, red wine, sugar, balsamic vinegar, salt/pepper, oregano, thyme, cherry tomatoes, olive oil

pineapple jam (about 50 grams), boneless pork leg, thawed, large onion, diced, rosemary, ground cinnamon, chicken bouillon powder, ground black pepper, orange juice, apple juice, white apple cider, garlic, ground thyme and marjoram

chicken thighs and drumsticks, Spicy paprika, to taste, rosemary, Thyme, to taste, Salt, to taste, Sage, to taste, Ground ginger, to taste, Soy sauce, to taste

quantity of leftover spaghetti (~160 cal), tbsp vodka sauce (~50 cal), torn basil and/or spinach leaves (~2 cal), large frozen shrimps (~65 cal), dusting of Parmesan Cheese (~5 cal), Oregano, Basil, Rosemary, Thyme, Sage

egg tagliatelle, shrimp, creamy gorgonzola, heavy cream, tomato paste, garlic, Olive oil, salt, pink peppercorns, lemon thyme leaves, to taste