Thyme

black tea • Dry thyme • cinnamon powder • water hot

small French baguette, sliced into 1/2″ rounds • for drizzling, extra virgin olive oil • for garnish, fresh thyme • to finish, sea salt • Thomcord grapes • extra virgin olive oil • salt • thyme • ricotta cheese • heavy cream • tablespoong honey • salt

Garlic salt • about ⅛ teaspoon each (to taste) Salt, black pepper, parsley • Mushroom seasoning (Badia) • Garlic powder • Sazón Tropical (Badia) • Chicken bouillon seasoning (or vegan alternative) • Tomato, chopped • Onion, chopped • Fresh thyme sprigs • Coconut whipping cream • Sazón Tropical • Mushroom seasoning (Badia) •

butter • thyme

For the pie filling • whole fresh chicken thighs, half pound, panseared in Tsp of thyme, Tsp of rosemary, 4 cloves of garlic, 1/2 Tsp cayenne pepper, 1/2 Tsp salt, olive oil, 8 minutes per side, deboned, diced in 1/2” • olive oil • garlic cloves, peeled • each fresh green beans, fresh chopped celery, fresh sweet pepper, shallot, carrot, mushroom, asparagus, parsley, yukon potato, diced in 1/2” • cayenne pepper • Flaked seasalt • flour • chicken broth • coconut cream • To make six pie crusts: • bread Flour •

each dried rosemary, dried savory, dried thyme, dried basil, dried marjoram, dried lavender flowers or leaves, dried flat parsley • each fennel, dried oregano, dried tarragon, crushed bay leaf

bone-in chicken thighs (eight pieces) • olive oil • paprika • black pepper • garlic powder • onion powder • Italian seasoning (sweet basil, thyme, rosemary, oregano, sage, crushed red pepper)

Ground beef (1 lb) • shallot • panko • garlic powder • thyme • Beef bullion cube • water • sour cream • Salt • Pepper • Olive oil

chanterelles, smaller ones whole, larger ones sliced lengthwise • apple cider vinegar with 1 Tbs each green peppercorns, flaked seasalt, dark mustard seeds, dried thyme leaves, chopped lemongrass, slivered ginger • olive oil • shallot, minced • brown sugar • fresh laurel leaves

Fresh thyme • jars, little mason

chicken thighs - cut • chicken bouillon • onion powder • garlic powder • black pepper powder • ginger powder • cooking oil (See Note #1) • habanero peppers 🌶 or any hot red chilies (See Note #2) • large tomatoes • garlic • large red bell pepper or capsicum 🫑 (See Note #3) • brown onion •

Minced Pork (not lean) • Kosher Salt • Fleur de Sel • Dried Sage • Black Pepper • Ground White Pepper • Dried Thyme • Garlic Powder • Onion Powder • Mace • Chilli Flakes (Optional)

garlic 🧄 • Red onion chopped slice • juice of lemons • mix Salt and pepper • thyme • olive oil • beets wash and peeled

Boneless, skinless chicken breasts (Large) • , chopped Carrots • , chopped Celery stalks • , chopped White onion • minced garlic • small pinch Dried rosemary • Dried thyme • Black pepper • small sprinkle White pepper • small sprinkle Garlic powder • whole bay leaves • hearty pinch, plus more to taste Kosher salt •

Roma tomatoes cut in pieces + salt • large chili peppers • scotch bonnet • oil • medium onions • whole garlic 🧄 bulb • beef of choice • salt • black pepper • paprika • cumin • oil •

whole chicken • butter, softened • olive oil • garlic, minced • paprika • dried thyme • dried rosemary • onion powder • salt • black pepper • lemon, halved • –3 carrots, cut into chunks •

porterhouse steaks (1/2 inch "thin") • coarse kosher salt • freshly ground black pepper • high-smoke-point oil (avocado oil) • unsalted butter • garlic, smashed • fresh thyme or rosemary

honey • warm water • active yeast • black olives, chopped • fresh thyme or rosemary, chopped • walnuts, roughly chopped • olive oil • flour • Salt flakes, thyme/rosemary (Garnish)

Ground chicken • Celery • Bell pepper • Green onions • Thyme • Cayenne pepper • Large eggs (lightly beaten) • Milk • Italian bread crumbs • Salt and pepper

pearl barley • mushrooms, roughly chopped * • butter or olive oil (divided) • medium onion, diced • garlic cloves, minced • chicken broth • thyme • Salt & pepper, to taste • Parmesan cheese, grated • pine nuts, toasted

bone-in Porterhouse steak (about 2 in. thick), room temperature • Coarse salt and freshly ground pepper • unsalted butter, softened to room temperature • garlic, sliced • fresh thyme

large Yukon Gold potatoes (each about 6 ounces and 3 inches long) • high-heat cooking oil (such avocado or canola) • Salt and pepper • salted butter, diced • thyme or 2 rosemary sprigs, plus 1 sprig for garnishing • large garlic cloves, smashed and peeled • chicken broth (not low-sodium) or vegetable broth • Flaky salt (optional), for serving

garlic • lemons (juice and zest) • dried oregano • waxy potatoes, unpeeled and cut into lengthwise chunks • chicken thighs (bone-in and skin-on) • Dijon mustard • from 1 large sprig rosemary • from 2 sprigs thyme • other fresh herbs • grape tomatoes

granulated sugar • jalapeno, stemmed and seeded • fresh thyme • chopped, seeded watermelon • Ice, for serving

Red kidney beans • beef short ribs • bay leaves • celery • diced onion • diced green bell pepper • bacon drippings • paprika • granulated garlic powder • granulated onion powder • dried thyme • dried oregano •

bone-in beef short ribs (3 1/2 - 4 lbs) • paprika, divided • olive oil • butternut squash, peeled, seeded, and cut into 2” cubes • beef bone broth • dry red wine • soy sauce • garlic, minced • tomato paste • prepared horseradish • dried thyme • Hot cooked noodles (I use low carb elbow macaroni)

shallot, cut in half and slice thinly • green onions, chopped. Both white and green parts • multi colored cherry tomatoes. Cut in half • green or kalamata olives • capers, drained • package of basil. Discard stems and chop • pine nuts • extra virgin olive oil • lemon • sea salt • crumbled feta or goat cheese • whole fresh Branzino •

garlic powder • onion powder • dried thyme • dried oregano • paprika • tarragon • salt • cayenne • black pepper • olive oil • Worcestershire sauce • chicken breasts •

white or portabello mushrooms, sliced • olive oil • unsalted butter • minced garlic • dry white wine • fresh thyme (optional)

chicken breasts, cubed • baby potatoes, halved • chicken broth • olive oil • salt • pepper • garlic powder • Italian seasoning • butter • garlic • heavy cream • Dijon mustard •