I don't have a slow cooker and I was hungry, so I cooked quickly. The meat is still very tender.

Lemon! Lemon! Lemon! Has always been a perfect hack in my kitchen for delicious and tasty meals... It never disappoints 👌

This is an Italian-style beef stew with plenty of tomatoes. I created this recipe for my son, who loves tomato flavors.

I only had 30$ and I needed to eat for the next four days. I bought the ingredients at a farmers market and whipped it up. It turned out surprisingly well, and thought I'd share it.

My slow cooker has saved me many times, especially with dishes that usually take a long time to cook. You put the food in at night, and the next morning it's ready without any worries.Of course, there are some secrets. For example, it needs a bit more spices to really taste them. But the food turns out perfectly tender.I made beef stew, and here is the recipe I followed.

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I adjusted a recipe I had for a while to create my own taste.The key is to cook the chicken after coating it in salt, pepper, and flour. When adding it back into the pot from the plate, add it together with the meat's juices. It's good even without white vinegar. Recipe by LittleBird

I began cooking few months ago and I got in love with it. This was my first successful recipe I made myself. It is delicious and everyone got amazed with it.

Just got inspired inside the supermarket

#yearendchallenge